Daniel M

8.9

Needs air to be more gentle but man this is good — 8 years ago

Voxpopuliste

8.9

Très sympa, chargé de soleil, du caractère et une très bonne tenue en bouche — 9 years ago

Max Reichwage

8.9

Bright, light, easy to drink, really like the tannin profile, good gamay — 10 years ago

Kristin Friel

9.3

avec, Chicago -Jan 2013 — 10 years ago

William Lucius

8.9

Slight bricking, still lively and full — 11 years ago

Ninon Lecru-Chalon

9.0

Amazing nectar I tasted during Bordeaux Tasting 2014 !! — 11 years ago

Philippe Hugon

10

100% grenache je suis fan — 12 years ago

Jennie Wolfe

9.5

Well balanced. — 9 years ago

Caitlin Plunkett

8.9

Nice with a summery cheeseboard 😊 — 9 years ago

Anthony L Rostain

8.9

Refined and nicely balanced with full body and rich fragrance — 10 years ago

John Behrens

9.0

Inky violet red. Green pepper is less prominent and the body is juicier and fruitier than other cheap Bordeaux I've had. Oak age defines this: the tannins are big but silked out considerably, and the aroma and finish are decidedly that pruney oak deal. Part of me likes the sharp raw green pepper thing, but this is much more drinkable. This is a buy-again winner. — 10 years ago

Nikita Malhotra

9.2

Cloves, Assam tea, violets on the nose. Meaty and black pepper on the palate. — 11 years ago

Christina S

9.1

White pepper, guava — 11 years ago

Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Diggity Bojo! — 9 years ago

Valentina Peña

9.0

Fresh, lightly cognac-y finish — 9 years ago

Yohan

9.0

Good wine, small price for this wine of the Clos des fees. A classic of languedoc. Thanks Hervé bizeul! — 10 years ago

Joie Bauer

9.0

Crisp with strong cherry notes. — 10 years ago

Tannin Wine Bar & Kitchen KC

9.2

This bottle is really pushing the saturation question but remains really focused and expressive. Restrained aromas, full textural. - unfiltered palate. It is top notch Cab Franc in its bass notes. — 10 years ago

Robin Close

9.2

Light, but increasing peppery bite over time. — 11 years ago

Mark Lindzy

9.2

First night showed lots of VA, 2nd night much better, but now on 3rd night it's really pretty. Evolution of natural wine! — 12 years ago