A bold red — 7 years ago
Nose dry roasted caramel with fruity notes and a tart crisp finish — 8 years ago
At Juniper, by the glass, comes properly chilled. Guzzleable — 8 years ago
Dry, smokey, cherry, cigar and light but balanced. Pretty nice. — 8 years ago
Yep, you want to get this. — 9 years ago
A great bottle for the price. Big red with notes of tobacco — 5 years ago
Costco Japan. 13% abv. Rose color. Pretty good! Well balanced. Depth! But with mineral and acid. It would’ve been over the peak next year. — 6 years ago
Very good with smoked TriTip. Enjoyable evening having dinner at home visiting with my recently discovered second cousin. — 7 years ago
Fresh, crisp & complex. Delicious to just drink on it's own. — 8 years ago
The 2008 was just a bit better — 8 years ago
Awesome delicious value of a wine. — 8 years ago
92% Cab sac and 8% PV. 25 YO vineyard. 600 cases made. — 9 years ago
Medium ruby hue. Aromas and flavors of blackberry, cranberry, pepper, plum, toast, and vanilla. Medium-plus body; firm, medium-plus tannins and refreshing, medium-plus acidity. An rich, ripe bouquet of fruit and spice; a soft, well-integrated mouthfeel; and an easygoing finish (with a little heat on the backend). A solid, everyday wine. Blend of Grenache (50%), Syrah (30%), Carignan (10%), and Mourvedre (10%). — 5 years ago
An award winner every year, Chateau Bellevue Peycharneau is an extraordinary wine produced from a 37-acre hillside vineyard on the far-easter border of Bordeaux, near Bergerac. Deep purple color, Intense, expensive nose of red cherries, blackberries, toast and licorice. Riche and concentrated in the mouth with silky tannins and a nice long finish. Enjoy alone or with steaks, pork loin, turkey and cheeses. — 6 years ago
Paired with steak au poivre. — 7 years ago
So lovely, light metallic with good body — 8 years ago
Beautiful wine... felll off the map after about 2 hours. If you have any of this vintage drink now — 8 years ago
Smoky meaty gritty — 9 years ago
Gelert Hart
Found in a wine shop in bigfork, Montana. On a two week trip we bought 3 bottles. Good acid, not too heavy or thick, no oak taste,, perfect with food — 5 years ago