Stuart Kennett

9.1

Blueberries, dry, mineral. Pretty sure it's Morgon great wine — 4 years ago

Martinez

9.2

Aligoté doré from the village of Bouzeron (which boasts the best Aligoté in Burgundy and an AOC dedicated to this grape), by none other than Aubert de Villaine, legendary codirector of Domaine de la Romanée Conti. From old, low-yielding, organically farmed vines on the appellation’s highest slopes, vinified in foudres and aged for 10-12 months. Bright, elegant, complex and mineral. Dry but delicate. Apple. Butterscotch — 5 years ago

Olivier Schutte

9.5

The rare 174 Selection. Outstanding! — 7 years ago

Eric Egan

9.1

This is perhaps a little closed right now. Syrah-dominant with a fair bit of oak-treatment so will need a little while to blossom. Although it had the mellow character of an early-drinking wine, the winemaker told me that it needs 15 years to show its best. In fact, when I told him the 2006 I opened the other week seemed a little closed he told me to forget about it for another 10 years. Clearly one for the long-haul. — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Love the minerals and melons. — 7 years ago

with William

Doug Kahn

8.9

Way too agressive in multiple ways — 9 years ago

Gottfried Benn

9.0

Fresh and Mineral with a lot of grip — 10 years ago

Neil Cornish

8.9

Fresh and lively. So good with lamb. Very pure fruit. This is too young, but still approachable. — 10 years ago

Ryan Mullins

9.8

Fantastic with decades of life left. Beautiful and well on its way to elegance. Dropping with granit — 11 years ago

with boyd and Ryan

Danny Prosser

10

Awesome!!! — 12 years ago

Karen

9.0

earthy, juicy — 5 years ago

Eryn Flynn

9.0

Fruity, medium bodied, easy to drink. Pairs well with meat and cheese.
— 5 years ago

Lynn Gowdy

8.9

Citrus, grapefruit, white flowers and notes of caramel; bright, round and balanced on the more citrusy dry palate finishing with a saline quality. Especially nice with mussels. Les Bêtes Curieuses. — 6 years ago

Rufus King

9.0

Mildly spicy Beaujolais (Fleurie) at Two River Club with friends in Williamsburg — 7 years ago

Jurgen Weiss

9.5

Unbelievable. Intense aromas and flavors, zero oak (I thin), very yellow but I love it!!
— 7 years ago

Justin Smith

9.0

limeade. Crushable. — 8 years ago

Paul Courtright

9.7

Such power, it's like making out with a construction worker who's been working with granite all week. — 9 years ago

Scott C

Founder / Co-director SR Wine imports

10

By far the best Austrian Riesling I have ever tasted . Salomon Undhof fantastic producer , this wine is incredible . Granit , honey , wet stone , still so fresh . Perfect — 10 years ago

Andrew Goldstein

9.2

Tobacco, strawberry, blackberry, jam, pepper. — 10 years ago

with Lindsey

Mark Lindzy

9.5

Pizza, Côt, karaoke. What more do we need? — 11 years ago

with Josefa

Justin Gilman CSW, CSS

9.1

Thought this #sangiovese was awesome considering most imports are sent with oak in mind. It's high acid and racy because it needs more time. Exceptional #wine in my opinion. True to varietal and plenty of room to grow. Subtlety damp, high acid, high cherry with a focused level of robustness, cherry skin. — 5 years ago

Laura Purdy

9.0

This is the Chasselas Dore Sparkling - excellent! — 6 years ago

Carlos Morales CL

8.9

Vintage 2014.From granit soil. Ruby red intense, testing of red fruits. Long finish. Well rounded on the palate. — 7 years ago

Patrick Flynn

9.0

Dry, ping, bubbly, special. Great value — 7 years ago

SV

9.2

Gah. So good. Mosel-esque with a depth that reads like egg custard. — 8 years ago

John Brandau

8.9

Sparkling Gamay. Who knew?! Super tasty. — 8 years ago

Jerome Hunt

9.0

Earthy smell. Hint of smoke and tobacco — 10 years ago

Richie Mello

9.3

Its not the Granit but still damn good. Truly a must have for any Perry enthusiasts collection. Impeccably refreshing by itself while also being a great addition with food. Bio-Dynamic too? Win, Win, Win. — 10 years ago

Canela Molida

9.5

Garnacha, regaliz frutos rojos, pimienta, — 11 years ago

Ryan Frank

9.3

A little spritz. Flavor profile between a Sauvignon Blanc and a Torrontes. — 11 years ago