Love this producer. Not my favorite of his wines but that’s just personal taste. 12.5%. Still delicious. Very barnyardy — 6 years ago
Direct hit to the heart. Beaujolais spirited syrah that offers a super fruit nose composed at first of blueberrie sirup then blackberry with a violet hint after a few swirls. Non filtered with a hint of a gas when opened, no bretts; this suggests coherent and traditional wine making (+ high drinkability when successful). Clearly among the best wines I've tasted from Oregon. — 9 years ago
Could drink this every day. Great table wine.
— 9 years ago
Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 10 years ago
Best wine this week! — 11 years ago
Dessert wine from the southwest of France. A little lighter than Sauternes. Quite nice. A little tropical fruit, banana and pineapple. Dulce de leche. — 12 years ago
Light and fruity red with a short, somewhat bitter finish. Aromatic and mineral-forward. @ Wildair — 5 years ago
Juicyyy! Some great barn-y beginnings with a dark fruit center. Some savory herbs in there, and a lil fizz action too. — 7 years ago
Легкое темный цвет — 7 years ago
Uni just got alot better! — 8 years ago
Really impressive! Intensity. Density. Length. Yum. — 10 years ago
One of the best from EnGarde! — 10 years ago
2008 vintage — 10 years ago
Samedi 5 Juillet 2014 — 11 years ago
A red from Catalan 100% Grenache — 11 years ago
Delicious wine for a birthday dinner! — 12 years ago
Am I colorblind? Is this a light red? — 5 years ago
So good. Lovely subtle oak spice with big blackberry coulis fruit and spices on the nose. Huge depth on the nose. You could swim in the layers. Palate is so ripe, so rich and so dense with dazzling purity and freshness. Wow. This is just incredible. So fresh yet so opulent and deep. That’s what the best 15’s have to offer. Spectacular. — 6 years ago
One of the best Côte Rôtie I've ever tasted. Wonderful finish — 8 years ago
Wonderful finesse....notes of red apples, exotic spices, buttered toast and citrus fruits — 8 years ago
Nice red would pay up to $20. — 9 years ago
Loved it. At trader joes. — 10 years ago
Juicy and herbaceous. — 10 years ago
Yes please — 11 years ago
Rooftop rose! — 11 years ago
Old school Bandol. Delicious! — 11 years ago
Austen Ito
Apples, toast. Laser focused and balanced acid, fruit, dosage. Lovely. — 5 years ago