Steve Haro

9.5

Beef bolognese pasta on the nose. Basil and oregano and mushroom and earth. — 6 years ago

Goose

9.0

I love this wine.
Fresh fruits on the nose.
Smooth and mild tannin.

— 6 years ago

Conrad Green

9.5

At first morey-like gnarly dark fruit, earth. As it opens, hints of orange, prettier lifted blue fruit. Very good. After two hours in glass this has expanded and is really lush and deep. Great now. — 7 years ago

with Howard, Walker and 2 others

Carly

9.0

Conrad Hotel pregame — 8 years ago

Asaf Gordon

9.3

2012 vintage: Quite a feminine NSG that is really floral of rich fruit and gaminess. The palate has good length with good fruit but lovely fine tannins that leave you wanting more. Very different to Chevillon's other NSG wines. A lovely NSG worth a go. — 10 years ago

Jonas Mendoza

9.3

Among the best CA Pinot Noirs I've tried. Tart black cherries with an undertone of black olive. Crystalline, dense fruit with a surprising lightness that reminded me of an 2007 Jerome Chezeaux Clos de Vougeot. — 10 years ago

Matt Bernstein

9.2

Well rounded, rose petals. Rich, concentrated fruit after open 2-4 hours. Day 2 it's hard to believe it's Pinot. — 10 years ago

with Lyle

Jim Wallick

9.1

Beautiful bouquet of flowers. Dark, red fruit on the palate. Very well integrated... Very good effort — 10 years ago

with Ben

Kevin Yen

9.8

2013/2 @xiaofei home party by me — 11 years ago

Mike R

9.6

WOTN for me - thank you @Shawn R — 6 years ago

with Shawn

Radmila wollrab

9.2

I loved it! Deceptively simple, so comforting and acidic just enough to make it delicious. If Pinot is your game, than this is wine for you. You’ll love it from the first strawberry aroma. — 7 years ago

Matt Sharp

9.3

All previous negative reviews were for ‘05 vintage. Guess the winemaker fixed the “problem” by 2012. $55 purchased in New Orleans to drink with our beef tenderloin, Holiday Dinner. Did not disappoint in fact, when I asked my wine guy for a solid burgundy for $50-60, he nailed it with this election. Very traditional and will purchase again. The acidity from ‘05 reviews not present here. Nice red fruit, but not overbearing. Second glass after a little air and chill was highlife if he evening. — 7 years ago

Michael Elmore

9.1

From magnum. Huge shift from Les Charbonnieres. Lots of dusty & woodsy character coming to the fore. — 9 years ago

Charles Hetzel

9.7

2008 Domaine Lignier-Michelot Morey St. Denis 1st Cru aux Chezeaux #delectable #burgundy #premiercru — 10 years ago

Kevin Wahila

8.9

It was a rosé — 10 years ago

Jonathan Lipsmeyer

9.3

Bonkers luscious dark deep cherry fruit. Proper bitter earthy finish. Very impressive — 10 years ago

Sarah Hexter

Blogger/Director of Communications and Financial Operations Rosenthal Wine Merchant

9.7

Beautiful at first sniff — 11 years ago

Ned Gray Creed

9.3

Chez yes. In one hour that might be an open mouth, but right now it will have to settle for a lip to lip tag. — 11 years ago

Joe Gillies

9.1

Decanted for 30 minutes. Cherry, cranberry, dried strawberries, and leather. Drinking very well right now. This is a great value at $40. — 6 years ago

Christopher Simison

9.3

Very elegant. Delicate like most from Nuits-Saint-Georges, but still plenty powerful. Buttery finish. — 6 years ago

Jordan Wardlaw

9.0

Fresh, floral, delicate. Subtle citrus with dominant stone fruit pit character. Fine acid and minerality. — 7 years ago

Conrad Green

9.4

Dark and intense with brooding blue fruit and brambly red currant. Much more intense and darker than the Chezeaux. On the palate, savory and bright tartness. Lovely and fresh. Later picked probably, but still good structure. Not amazing length and depth, probably due to the vintage, but lots of fun — 7 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

9.0

Disclaimer: a coworker makes this wine.

Pretty wound up. Wish we had decanted.

Nose isn't very giving, but sweet cherries, slight dried florals, very faint earth/mushroom/brett?, and a generous serving of spice/oak.

The palate is much more generous and cohesive. Very silky tannin. Finish was incredibly long. — 9 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

8.9

So drinkable, easy NSG w a touch of 12 plumpness. Not overly complex or intense. Just very drinkable. 🍷 — 10 years ago

Manchester Sheldon

9.0

Floral opening with berries in the middle with hints of tobacco and great terroir — 10 years ago

makin mayu

10

strawberry jam — 10 years ago

with takenori

Craig Haserot

Founder and Proprietor Sojourn Cellars

9.8

Ah, let's get back to the core. Super light in color. Great detail and precision. Excellent. — 11 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Thanks Dan! This was really nice! — 11 years ago