Phil Kessling

9.2

2012, Clos des Vignes du Maynes, Cuvee Auguste Bourgogne, Pinot Noir. A very good Bourgogne: tart red fruit, forest floor, wet dirt, acid. Another excellent wine from Julien Guillot. — 11 years ago

Maxence Guilluy

10

Fiiiinalllyyy!!!! I got the chance to taste it! And OMG, it just has that perfect harmony! And the light style with those red fruits... Perfect!

Enffffiiiinnn j'ai eu la chance d'y goutté! Et OMD! Il est juste harmonieux, legers et des fruit rouge claire! — 11 years ago

Joseph Ngo

9.2

Initially weak spritzy wine. No back bone or depth. After one day in fridge. Cedar cherries on nose. Deeper ruby fruit sweet palate finish. Decent minerality lacks power and a little sloppy slutty with fruit. Cherry cough syrup. — 12 years ago

Paul Einbund

Wine Director/Sommelier Frances

8.9

Expected a lot more. Took forever to really show but very surprised this didn't age better not sure if it was just this bottle — 11 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

2000 vintage. — 11 years ago

Thralls Family Cellars

9.1

2012 Gerard Raphet Morey Saint Denis. Super young but showing promise — 12 years ago

Phil Kessling

9.7

2012, Clos Des Vignes Du Maynes, Cuvée 910, Macon-Cruzille, field blend of Gamay, Pinot Noir and Chardonnay. Very light with fresh red fruit balanced by spice and herbal undertones. This is one of my favorites, good as an apertif and pairs well with a variety of dishes. — 12 years ago

Jeff Verellen

9.3

Butter. Butter. Coconut. — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.2

Mature, still very pleasurable as long as you like Brett, which I do in the right wine, and this is the right wine — 11 years ago

Michael Morris

Wine Director The Park Café

9.5

Great stuff. Definitely needs air. Like chili, it's even better on day 2 — 11 years ago