Charles Mires

9.6

A little closed at first but developed nicely with great depth and balance — 7 years ago

Bill E

8.9

Lovely fruit, strong but rounded tannins and lively acidity. — 8 years ago

Darren Delmore

9.3

First time getting an allocation of this. Rest in Peace Christophe Delorme. — 9 years ago

Alex

9.4

Couleur mordorée attrayante, premier nez d'abricots moelleux se Méditerranée second nez de fleurs et pollen. Avec un foie gras et son chutney exceptionnel... — 10 years ago

Joe Gillies

9.3

Excellent value. Just a like a CdP but fraction of the cost. 50/50 grenache and syrah. — 7 years ago

Axel Finger

9.4

Perfect Condrieu!
2013 — 9 years ago

Qianhe Li

8.9

和to有点像 药味和尿味 但是更有后劲 — 9 years ago

Tom Riley

8.9

There is enough depth, concentration, and balance here to justify $23. The 14.5% abv is dangerously well integrated. Delicious, with subtle acid and a pleasing mineral edge. Great example of a well-made Cotes-du-Rhone. 50% grenache, 30% syrah, 20% carignane. — 10 years ago

Jeremy Pauli

9.0

Complex but balanced and very pleasant. Love the color and feels lovely in your mouth — 8 years ago

Ki Punwar

Owner, California Wine Republic

9.0

Ahh Tavel. Jolly Rancher? Perhaps. Watermelon-yes. Blood Orange & red berries. Perfect for the Dog Days of summer. Still, Mordorée is my favorite but this is very nice and priced well. — 8 years ago

Tatiana Jimenez

9.8

I really loved this. Crisp, clean, slightly acidic and a hint of sweetness. Very easy to drink. Went well with both seafood and quail of all things. 👍 — 10 years ago

Rhonely Boy

9.2

2013 La Remise de la Mordor'ee (rouge)
50% Merlot 50% Marselan

Appearance: clear, deep red-violet

Nose: Clean, medium plus plum

Palate: Dry, medium plus acid, medium plus fine tannins, medium body, mineral dusted flavors of juicy red & black fruits, singing floral, dark and chewy core. Long finish.

Quality: Very good for under $20.

Commentary: Very exciting, enjoyable now, worthy of aging for 2 years, and under $20. Multi-bottle purchase.
50% Merlot 50% Marselan, Love the blend. Let it breathe in glass. First time coming across Marselan in any form, and hope to see much more of it in the years to come.
— 11 years ago