Chris Hofmeyr

9.6

With Casey on rooftop bar — 11 years ago

John Bordeaux

9.1

Fruity yet fuller-bodied than many Roses we enjoy. Loved it, need more. — 11 years ago

with Janet

Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Xavier made the best montlouis wines I had all week in the Loire. Glad he's in our ca portfolio and will get to hang in April for thr portfolio tastings. — 13 years ago

Mike Coffey

Independent Wine Consultant & Sommelier

9.1

Great wine — 11 years ago

with Genelle

Emma Criswell

PR Manager, Maisons Marques & Domaines / Louis Roederer

9.1

Sauvignin from Switzerland. The Jura fiend in me is very excited. Not as oxidized as a typical Jura, but certainly has notes of hazelnut and orange blossom. — 11 years ago

Ben Bronstein

9.2

I love Loire reds. Earthy, floral, balanced and nuanced acid and tannins, medium light — 13 years ago

Colin Heinrich

Sales & Marketing B Wise Vineyards

9.1

Mineral, crisp, love — 11 years ago

Tannin Wine Bar & Kitchen KC

9.2

This bottle is really pushing the saturation question but remains really focused and expressive. Restrained aromas, full textural. - unfiltered palate. It is top notch Cab Franc in its bass notes. — 11 years ago

Paul Einbund

Wine Director/Sommelier Frances

10

2010 is baby richebourg amazing wine! — 12 years ago

Gabriel Van Duren

9.5

One of the best — 13 years ago