Frej Helstrand

9.0

Brutal Trosseau — 10 years ago

Frej Helstrand

9.2

Intense sultanas and elegant walnutty goodness. Needed blue cheese so bad! — 10 years ago

Ben de Vin

9.2

Pure Jura awesomeness — 10 years ago

Oliver Schweitzer

8.9

At first vin trop naturel, now trés naturel but very interesting, will check tomorrrow. 9% and dry!
2013, Trousseau. — 11 years ago

Frej Helstrand

9.4

Chardonnay, Savagnin, Ploussard & Trosseau. Dried abricots, 'Øllebrød' and Meade. A bit of voile. Give me walnuts, honey and Comté! — 10 years ago

Scott Collier

9.3

Extreme funk and fizz at opening led to amazing complex and enjoyable wine. Cloudy brett -laced disaster that was absolutely delicious. — 10 years ago

with Zac

Emily Bolles

9.0

High acid. Missed this. — 10 years ago

with Laura

EatSommThings (Jimmy)

9.3

Skin contact savagnin. Great balance. Funky va on nose but fresh on palate — 10 years ago

with Diana

Jonas Hartz

9.4

Oh my Jura bien — 10 years ago

Peter Giles

8.9

Natural (no added sulfer/biodynamic) from Jura. Bright ruby red color with purple hue, the nose is fragrant with fresh red berries aromas mingled with meaty funk. Fresh palate. Finish- Red fruit flavors evolve with earthy, mineral, and peppery notes. — 10 years ago