Eric Johnson

9.1

Fresh and beautiful. — 8 years ago

Ki Punwar

Owner, California Wine Republic

9.0

Very approachable Burgundy. True to its terroir — 9 years ago

Heather Radano

9.1

Had the 2009 & 2005 with cod in a tomato, white bean, and garlic broth. Group wine dinner. — 9 years ago

Chris Hugill

9.1

Affordable great Pinot. — 10 years ago

Fabien Lainé

Blogger VinDeling.com

9.7

1990 vintage - stored always in the same cellar in optimal conditions, decanted before drinking - a great complex mysterious multiple layer aged Pinot, very earth and tertiary connected wine, with power and finesse in the same time - a great experience 😊 — 10 years ago

Nikki Goddard, DWS

9.4

Gorgeous floral, fruity, and earthy nose, lovely silky texture — 8 years ago

Logan Brooks

8.9

Great summer Chablis to go along with beautiful weather — 9 years ago

Elisabeth Tschyrkow

9.6

Very good, strong alcohol need some air. — 9 years ago

Fabien Lainé

Blogger VinDeling.com

9.2

From a small familial estate, fresh and straight very floral and citrus profile - a nice champagne to give a try ☺️ — 10 years ago

Michael Wells

8.9

Great Burgundy 1er Cru — 11 years ago

Nate Miles

8.9

Done got stoned. Liquid powder, vibrant and alive. — 8 years ago

EatSommThings (Jimmy)

9.3

Tart cherry and herbal underbrush on nose with the same on palate. Riper than expected with complex secondary notes showing through. — 9 years ago

with Diana

David Stein

9.2

Amazing wine with a great dinner at Daniel in NYC. — 9 years ago

Rob Moose

9.3

First of Red Burg trio at Wallflower. Bigtime fruit with developing structure. This was my second favorite. — 10 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.9

Little village guy from a weird vintage, still happening. Cool. — 11 years ago