Lance Williams

9.2

This wine still has life after 22 years. The bold dried red fruit and acidity remain while the tannins have dissipated almost entirely. — 5 years ago

Anne BB

9.2

Golden skin contact wine. Delicious alone and with food. LOU — 6 years ago

Alan Johnston

9.5

3.5. Delicious, smooth, flavorful Bordeaux. Regularly $19.99. Buy again! — 7 years ago

Blake Pedersen

9.6

Dinner at the Paris in Vegas. Nicholas was supremely helpful. — 8 years ago

with Claire

Evie Olson

9.5

Very delicious. Tasted at the winery. Dark cherry and cranberry notes with tons of all spice and pepper and green pine notes integrated nicely. On the palate super refreshing and complex. Elegant and pretty. — 8 years ago

Lauren Harner

9.5

Revisiting 1+ year later. — 9 years ago

Wulf Losee

9.3

Powerful but balanced. Plums, cherries, tobacco, mineral high notes. Opens up nicely after being decanted. — 10 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.1

Virgilio had this 10 years ago

Peter Wasserman

Importer Le Serbet/Becky Wasserman Selections

9.5

Barolo Burgundy dinner at Pappas Houston — 11 years ago

Aaron Epstein

Writer/Curator Le Metro Wines

9.0

I absolutely adore Marion. — 12 years ago

Matteo Killenberg

9.5

Wow, what a mouthful. Dark berries, cherry, roast, subtle wood... — 5 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

Not so leesy. Touch of Brett? Finishes brisk. — 6 years ago

Robert Swart

9.0

Had at Jen’s white elephant party. Nicely balanced. — 7 years ago

Alison Story

TexaCali Ali - Owner of www.texacaliwine.com & Co-Owner of the upcoming www.smithstorywinecellars.com

9.0

delicious. — 7 years ago

Andrey Zubarev

8.9

Тропические фрукты типа маракуи и карамболя, крыжовник, персик, ревень. Капелька остаточного сахара. — 8 years ago

Keith Herrick

9.4

So much energy and intensity. Too young to drink now, but a long life ahead of it. — 8 years ago

Michael Piaker

9.0

24 October 2016. Mission Chinese Food, New York, NY. — 9 years ago

GaryWEdwards

9.5

Whoa.. Beautiful combo of acidity and grape . Brilliant Montrachet — 10 years ago

Jenn Blachford

9.5

Freakin tasty. Big and berries and chocolate-y. — 11 years ago

Ed Merrison

9.0

Orange peel, blueberries, toffee; gloriously long. — 11 years ago

Te

9.1

You and Liz both loved it. Floral, acid, some sweetness. Had with Gujarati beans. — 6 years ago

Mary Ellen Bonisteel

9.1

Very lovely!!! — 6 years ago

Willem Jan Withagen

9.2

Rich, but still fresh. Thick but not heavy. Dry but with filming mouth. Nice citrus. — 7 years ago

Manny Abascal

9.4

Brilliant wine. 2008 vintage. — 7 years ago

Matt Shirley

9.2

Great all around wine for a night munching at the bar, chatting! — 8 years ago

Richard Rosensweig

9.2

Notes for other years underrate this fantastic Chardonnay reboot as shown in the 2014 vintage. Lemon curd, honeysuckle and beautiful minerality and acidity. A lot of so called better Burgundian properties could learn a lot from Caroline L'Estimé's brilliant reimagining of what Chardonnay can be, rather than what it has been. — 8 years ago

LC Prichard

9.0

Juicy, ripe fruit. Medium to full body with plenty of structure. — 9 years ago

Asif

9.4

Amazing wine had in old Montreal — 10 years ago

Chris Tanghe

10

Quince paste, banana curd, camphor, olive oil, white pepper — 11 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.7

Caroline continues to crush it! — 12 years ago