Jules van Cruysen

9.5

Awesomely funky but still varietal pure orange Pinot Gris! Our best seller at the moment! — 11 years ago

Nate Miles

9.0

This one shows up nekkid and ready to party. No pretense or teasing. Old world, light/med w a bit of grip. VALUE. — 11 years ago

Pamela Pearson

9.5

Recommended by my dear friend Tom — 12 years ago

Anna Neiman Passalacqua

9.0

Delish! Medium bodied yumminess table wine. Great with food. — 11 years ago

Matt Young

9.2

Nice barbera at Olive & June in Austin. Very ripe overall, fruit forward, a little acidic and on the lighter side. Went well with the food. — 11 years ago

Sebastian Goodwin

9.3

Yummy light Bordeaux after cirque du soleil show — 11 years ago

Christy Canterbury MW

Master of Wine

9.7

V possibly the most exciting #Bordeaux blend I've ever tasted from #SouthAfrica via @vilafonte @bollewbroadbent — 12 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 11 years ago

Patrick Quinlan

9.0

Smooth. Fruit forward. Easy to drink. Bright fruits. — 11 years ago

with Katie

Kirk Wallace

9.4

Light as water and as piercing as a rapier. Delicious and yet not glu glu. Just the right touch of minerality and fruit, by turns. — 12 years ago