Jack Petras

9.3

Lucky enough to have been invited to pillage the cellar of an old friend and came out of it with a 1975 and 1986 ch Rayne-Vingneau Sauternes. Both wonderful but the 86 was stunning, everything a late harvest wine can and should be. Fresh herbal aromas of tarragon, camphor, menthol and almond oil. Honeyed dried apricots in mid palate with do much more . Clean mineral and mediciinal finish. Very lush and lithe. Truly a standard bearer. — 6 years ago

Michael Fuller

9.5

Caramel and fig Newton. A nice change of pace for my birth year wine from my usual Sauternes. — 7 years ago

lola Jones

9.0

2005
Bu à Noel 2017. Tres bon avec le foie gras — 7 years ago

Meri AnDana

9.4

Very nice. Like it a lot. Will try to stop by tomorrow Todd. — 8 years ago

Patrick Derdeyn

9.3

Good old fashioned honey water. — 9 years ago

Sarah Walton

9.0

Absolute loved this! Perfectly paired with fois gras and spiced bread. — 9 years ago

Bill Holmes

9.1

2010. Absolutely perfect for a CdR. Dark fruit, spice, earth, barn wood. — 9 years ago

Jan van de Ree

9.2

Very finely balanced wine of all 3 Jura red grapes. Soft red fruit with a long lingering taste. Very good! — 6 years ago

Mark Eastom

9.0

Oxidative style, nutty, spice, orange peel, round mouthfeel and bright tangy acidity. 2-years in barrels without any topping or racking. — 6 years ago

Paola Bailey

9.1

Deliciously lush. — 7 years ago

Lawrence Asrikin

9.1

Mint, dried flowers, dried herbs. Good amount of tannins and acidity for a light bodied wine. Some mineral notes on the finish. — 8 years ago

gregory castells

President Martine's Wines

9.7

100% savagnin in solera, 20 vintages from 1985 to 2015.
A Beauty, oxidative but with freshness and balance just landed and unfortunately only 180 bottles available — 9 years ago

Anna Marie Dos Remedios

9.1

Stone fruit. Honeysuckle. Peach.
80% Semillon 20% Sauvignon — 9 years ago

with Deb

gregory castells

President Martine's Wines

9.6

Absolutely delicious, extremely unique and just a fun glass of VDL — 9 years ago

Mark Eastom

9.0

First time trying this varietal on its own. Was a very new aroma and taste to me. Big amounts of tea on the nose and palate, with a vegetal/mineral character and wet hay. Bright acid and funky cool. — 6 years ago

Илья Кузьмичев

9.2

Лудинг.
Немного летучки, тонкий бруснично-ежевичный нос, немного подлеска, мясо. Во рту мягкое, шелковистое, повторяет нос, средняя кислотность, хороший финиш. — 6 years ago

Ned Gray Creed

8.9

Jura, the slightest touch of ne pas Ouillé. Caramel, nutty, at the smallest amount. Only noticeable because we were also drinking a fresh white Burg. — 7 years ago

with Tyson

Michael O'Sullivan

8.9

Loved this! Dry, lime zest, nice texture - grapefruit nose but much more muted on the palate ( which is fine by me). Could easily be my go-to sav blanc — 8 years ago

with Lauren

Nick Elias

9.1

Really cool dessert wine. Briney, Honeyed. Had sort of a black olive thing going on as well. — 9 years ago

Robert Quick

9.5

Had to test the new toy out on a fantastic bottle. The wine still has fresh acidity, dried fruits and a nutty finish. — 9 years ago

with Mary