Jordan Gianelli

9.7

This was such an incredible surprise. The fuller side of medium everything. Medium plus body, medium plus acid, just the perfect layering of oak and the beautiful length that never disappoints. I freaking loved this wine, and I loved taking it to dinner. Great with charcuterie, flatbread pizza as well as porchetta. Its wines like this, that make me love wines like this. — 9 years ago

Luciana Plaas

9.6

Rounded wine with great acidity. Very good expression of portuguese wine. — 11 years ago

Yusuke Amamiya

9.5

スペインのオーガニック。しっかりとした風味だけどオーガニックらしく優しい後味。@KALDI — 11 years ago

Nathaniel DiMaggio

9.0

Even better. A little more structure and acid. Great juice!! — 10 years ago

Jackson Rohrbaugh

8.9

Doña Blanca: almond skin, yellow apple. Tasty. — 10 years ago

Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

8.9

Reminding me off some richer sur lie muscadet — 11 years ago

Chris Sowick

9.1

One of the better Tempranillo we've had — 10 years ago

Rob Matoc

9.6

Perfect with the tomato-based octopi & grilled shrimp — 10 years ago

John Stevens

9.6

Full bodied! I will buy this all the time! — 11 years ago

Miranda Garcia

9.9

Cherry sweet tarts blackberry black plum saddle leather dill super complex — 11 years ago