Drew Solley

9.4

02 Petaluma Riesling, still as fresh as a daisy. Yum — 12 years ago

Brian McMahon

Sales Polaner Selections

9.7

Insane. Crazy. Driving miss daisy. McKinley era — 12 years ago

Sam Rethmeier

10

Fresh as a daisy! — 12 years ago

Saman Hosseini

Writer Maison Abattoir

9.3

Tart, complex, lots of fruit and barnyard funk. I was curiously dizzy after drinking this. — 13 years ago

Anna Tyack

9.6

Had a chance to meet Collioure grandmaster Bruno Duchêne last Friday @ Verre Volé à Tokyo | He owns 4 ha on schist soil and makes a very impressive grenache-based line up | 2008 La Pascole (90% grenache, 10% carignan) was fresh as a daisy! #glou — 12 years ago

Andrew C.

9.1

Still yummy, but getting a bit fruity... — 12 years ago

Ben de Vin

9.6

Macerated strawberries, vanilla, fresh as a daisy, heaven — 13 years ago

Justin Hunter

9.0

2011 ALC 14.9% — 12 years ago

with Bruce

Henri Schock

9.2

Fresh as a daisy — 12 years ago

Amber Duckett

9.0

Easy to drink!! — 13 years ago