Bravos cinsault 2016
Light ruby color. Aromas of bing cherries, pink peppercorns,  and bubblegum,  
On the palate, light body, fruity with that same bubblegum characteristic. Bright acidity and med light tannin. Juicy and vibrant. Fun wine. 9.0 — 8 years ago
Licorice dark berry nose. Spicy full red fruit. Yum. $19.99 ge — 9 years ago
Mocha nose. 90% tinto fino and 10% cab. Yum. Lovely dark dried fruit cocoa nice acid and tannins. $20 GE, Marc rec'd. — 9 years ago
Pretty tasty-2010 — 10 years ago
Masterful wine this. Takes a few hours to open up, given its young age, but it will be pretty damn amazing in a few years — 10 years ago
This was the groups WOTN against some pretty stiff competition. 59 Leroy GE, 82 LMHB, 82 Pichon Lalande & 80 La Mouline.
This is a very underrated vintage for LaTache as it is still showing tight and firm when 1st opened but really starts opening up after 30 min of air. Very aromatic and complex with red fruits, Asian spice, dried rose petal, game bird displaying power with elegance and finesse. Always a treat to drink a fully mature LaTache that is just reaching its peak drinking window. — 10 years ago
Another solid Divino wine — 11 years ago
A lot for a little $ #divino — 12 years ago
Consumido em 07/12/2012 — 13 years ago
Ongelooflijk lekker bij ge-bbq'de picanhasteak. Enorm kruidig, aromatisch en zwoel. — 7 years ago
Yum yum. Nice spice, bbq, good balance. Best zin. Ge — 8 years ago
Ripe velvety plum and blackberry fruit dominate an intense and slightly chalky palate. Chocolate and dusty peppery flavors add complexity.. — 9 years ago
Where did I get this WW. Or GE? — 9 years ago
Superbly done. Round smooth and yet full bodied. A real discovery of a great Chinese wine. Highly recommended. Thanks Mark 😉 — 10 years ago
Light and refreshing. A bit of pear and honey. Mmm — 10 years ago
16.5/20 (92/100) — 11 years ago
Divino!!!!! — 12 years ago
Winery name is POJER & SANDRI — 12 years ago
2013 Janzen Beckstoffer Missouri Hopper Vineyard 
Opened a bottle of 2013 Janzen Beckstoffer Missouri Hopper Vineyard Cab by Bacio Divino Cellars.  The vineyard is situated north of Yountville.  Dense and rich in the glass yet approachable in early days.  I would like to revisit this in several years.  I had the similar impression when I tried a bottle of 2014 Melka CJ Napa Cab Blend. 
Yountvilleの北に位置するMissouri Hopper Vinyardのカベルネ葡萄を使ったワイン。早飲みも出来て、熟成にも耐えうるワインということで早飲みして見たけど、個人的には、熟成させて飲んでみたいワインでした。去年、MelkaのCJ Napa Cab Blend 2014を飲んだ時も同じことを思ったなあ。
 — 7 years ago
Badass value. After a 30 min decant, all the rhythms of aged can franc showed up. A nose of roasted herbs, pine needles, and muted candied raspberry. The palate showed damn good acid. $16 retail. Picked up at K&L Hollywood after the bitter sweet drop off of my DRC GE for auction. — 8 years ago
I don't know who would rate this 8.6, but this is one of the most important orange wines that is on the market today. This smells like a Turkish Delight. It is so powerfully delicate and nuanced. So much thoughtfulness in this wine. It's clearly made by someone who has a singular path. — 9 years ago
Love this wine. Very smooth. — 9 years ago
Divino custo-benefício. — 10 years ago
Great. Had at Divino in Montrose. — 10 years ago
Divino full bodied — 12 years ago
the goddess of Sicilian wine. They still had some 09s at Osteria Rosso DiVino in Taormina. — 12 years ago
Needs to age a bit. Probably best in about 5 years — 13 years ago
Andreas
Sluten jävel även om han öppnade upp sig en aning efter några timmar på karaff. Ceder, tobak, läder är vad man kommer minnas av denna. Har mer att ge. — 7 years ago