Bill Kaplan

9.2

it’s not cab, it’s barbera — 6 months ago

Adam Kincaid

9.2

Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — 8 months ago

with Jillian

DE

9.0

Wow and amazing.. — 3 years ago

Mike Beltran

9.2

Super well made Dry Creek Cabernet. Second best wine of the night. Great focus and intensity of fruit and oak. No real sign of age in the nose or color. Very aromatic and long finish. Slightly rough on the finish but it complimented the steak perfectly. Excellent juice 🍷🍷 — 5 years ago

Mark Mannebach

9.0

Well balanced with bursting flavors of plum with lead pencil notes — 5 years ago

Joe Larkin

9.5

VERY good Cab. I really enjoy the taste of this one. Oak and cherry hints are delicious! — 6 years ago

Johnno Harris

9.5

On the improve perhaps? Really lovely. Acid ingrained with other phenolic and textural elements. Fine yet generous in flavour. Ripe stone fruit and the kernel. First class. 👌🏽👌🏽👌🏽 — 6 years ago

Joe Lundy

9.8

Liked this 2018 better than the 2019. Rich flavors came through stronger than 2018. More fruit with some licorice tones and a little pepper. Great wine — 7 months ago

with Isabel

Jake Hajer

9.1

This winery no longer exists, per se. it was sold years ago to grant- the owner of Aonair. He named it Reverie 2. This wine is maybe 2-3yr past its prime. But pretty and resolved. — 9 months ago

Paul J

9.4

1hr plus decant. Dark red color. Cassis and dark fruit on the palate. Very sweet, like candy in a glass. Huge depth. Different style than most Napa Cabs but who doesn’t like candy! — 4 years ago

with Brooke and Geoff

Sarah Ruder

10

Delicious! Juicy and bright. — 5 years ago

Shay A

9.6

Finally getting around to posting wines from my annual Napa trip from two weeks ago. Always goes by quick! Lots of fun new stops this year.

Theorem was one of our highlights last year, so we made sure a return visit was lined up this year. Base of Diamond Mtn with one of the most beautiful properties I’ve seen. Over the last 12 months, they’ve added a couple new wines (with more to come from Moon Mountain). TRB is the winemaker.

In the running for red wine of the trip. When visiting last year, I preferred the ‘14 (ripe, balanced, savory) over the ‘15 (more acidity, touch lighter, high toned)...this ‘13 takes the best of each and marries them. This is a classic high end TRB Cabernet from a stellar vintage. Truffles raspberries, candied black cherries, cocoa dusted mixed berry pie and graphite aromatics accompanied by sweet blueberries, freshly squeezed blackberries, toffee and espresso, baking spices, and fine grained tannins. Built like a tank. Superb. — 6 years ago

Ericsson

8.9

I like it. — 7 years ago

Nicole Lowman

9.4

Sometimes you know a wine is good when you want to drink it in slowly. Savor it I guess:) — 7 months ago

Neil Valenzuela

9.4

Previous notes apply. — 9 months ago

Federico Politi

10

Mamma mia … — 10 months ago

Mary C

9.3

2018… delicious — 4 years ago

Mike Whitworth

9.8

Classic Napa...delicious — 5 years ago

Peter van den Besselaar

8.9

Vintage 2017 cherries, full bodied — 6 years ago

Neil Valenzuela

9.0

Delicious! Scarlet Letter “A” blend of Zin, Syrah, Petite Syrah, Cab and Merlot. Deep purple color. Aromas of dried violets, red, black and blue berries and a baking spice finish. Toasty oak and berries on the palate. — 6 years ago