Scott Taddeo

9.1

Its not setting the world alight but hard to ignore the quality. — 10 years ago

jonathan Hamcock

9.7

Tastes of yellow seed grass with hints of plastic. Fantastic! The flavour is beyond delectable. It just tickles my fancy like no other. It swims down your throat like a yellowfin tuna swimming downstream the St. Lawrence River. Sometimes i dream of this wine while watching the stars on my private island. — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.3

I hate it when people use Burgundian to describe New World wine. But damn if this isn't the most Burgundian Pinot I've ever had from California. Dominated by mineral and earth and structure, with beautiful, quiet, well delineated fruit. I'm down with @Pax Mahle's Syrah, and he's slowly convincing me that he knows something about Pinot, too. — 11 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.4

Cheapie from a good maker & a great region - went very well with eye fillet and chips at the Kingscliff Beach Hotel — 11 years ago

Stephen Moore

9.5

Another @SkimmerhornWine from Creston, BC the Devil's Chair. Great pairing of Pinot Noir and Marechal Foch. Should have bought a case of this one :) #yegwine — 11 years ago

Kristian Sørensen

9.0

A Pinot closer to a Syrah. Smoky and interesting. Has actually matured nicely over the past year. — 12 years ago

Leo Bley

9.1

Crisp white stoned fruit with a dry, bitting finish. — 13 years ago

with Megan

Eric Blackshear

9.5

Wow. Just wow. Great Paso Syrah.....
This merits a few bottles bought when I visit next. — 10 years ago

with Lora

Kyle Tung

9.0

Great at bringing out flavors. Soft tannins. Not too dry. — 11 years ago

with Kasea

Jake Perez

9.4

Wow, what a treat. Every sip was different from the next and it just got better and better. — 11 years ago

Joseph Hernandez

Associate Digital Editor Wine Enthusiast Magazine

9.0

Always surprising freshness and weight, like slightly unripe Bosc pears commingling with dandelion greens. — 11 years ago

with Fiona and Ian

Michelle Evans

9.0

A devilishly good drop — 11 years ago

Brett Francis

9.1

Nose was of dry grass, pear. Tasted of butter and strangely good memory of the Russian River on a very hot day. — 12 years ago

Crys Mac

9.6

Nice dry crisp Riesling — 12 years ago

Dave Harris

8.9

Jim Beam Devils Cut. Great start to a 14 h flight. — 10 years ago

Yin Song

9.5

Good citrus flavored white not too sweet -m — 11 years ago

Phil Handford

9.4

Very easy drinking and smooth on the palate. — 11 years ago

Raul Garcia

9.7

Great sour favors, nice hop backend and very good tart flavor of the wood. Sour flavors of sour plums a slight cheese rind flavor a very low bitter back tone. A great dry beer to end my day. — 11 years ago

Kell Mc

9.2

Dry sauv blanc nose, slight fruit finish — 11 years ago

Gerich Fellermann

Sales Grassroots Wine Wholesalers

9.5

Thanks Pax! — 12 years ago