Bright, fruit forward, and not overly sweet. — 8 years ago
Ruby red cherry color with a dash of spice & smokey. This fine bottle will make your liver say 'yes may I have another sir?' Just as a freshman getting paddleboarded in the hindquarters during rush. — 9 years ago
Really yummy! Need to visit winery (make appt). — 10 years ago
Fantastic wine. Great flavor. — 11 years ago
Some of best Chard there is from Santa Ynez — 11 years ago
Iconic Demetria. Supple and structured. Luscious fruits & herbs, complex yet subtly nuanced with sweet spices, pleasantly integrated natural acidity and tannin. One of my most favorite naturally balanced examples of Rhone in the Central Coast. Higher-elevation Biodynamically farmed fruit. Bingo! — 7 years ago
And in 2011 the good lord created Tempranillo ...j'adore Demetria estate — 10 years ago
Very dark and complex for a Pinot. I bought a case from the vineyard and laid it down. This is the 1st bottle I have had. Now I wish I had bought 2. — 10 years ago
Spivey notes. Would be better with food. — 11 years ago
Incredibly drinkable and smooth Pinot — 7 years ago
Decanted for 2 hours and it drank like a grassy Gamay with fantastic minerality. Outstanding red blend. — 8 years ago
Heady florals, Earl Grey Tea & sappy fruit. Beautiful. Grenache. — 8 years ago
Bright fruit, cherry, ripe strawberry, cola, nice acidity, cedar plank and violets. Went great with lamb chops! — 9 years ago
Nectar baby! — 10 years ago
Wonderful wonderful Demetria wine. Medium bodies lots of red fruit with a robust black cherry pepper spice. Gotta love a feisty red head — 11 years ago
Mark Eastom
Bracing acidity is joined by light body, strawberry, watermelon and bazooka joe bubble gum notes. Knocked it outta the park with some sushi. — 7 years ago