Tom Kohli

9.0

Great Amarone! — 4 months ago

Jay Kline

9.1

Before I get into the notes, Flora Springs “Trilogy” is one of those wines from my formative years in this wine journey. Subsequently, it holds a special place in my heart. You can probably imagine how excited I was to enjoy the 1994 a vintage I likely drank long ago, out of a double-magnum no less! Giddy.

Popped and poured from double-magnum into red Solo cups and enjoyed her the course of an hour. The 1994 “Trilogy” pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and significant sediment. On the nose, the wine is vinous with notes of ripe and desiccated dark and red fruits: brambles, currants, plums, tobacco, old leather, dusty earth and gentle warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is silky. The large format has no doubt had an effect on this wine’s nearly evergreen properties but what a treat! Drink now regardless of format and enjoy this in its full maturity. — 9 months ago

Kaito Kikuchi

9.4

Very floral but full bodied — 3 years ago

Nagib Nasr

8.9

First bottle was aged, second was good. It may have been the cork. — 5 years ago

Peter Wilczynski

9.0

Deep Italian red, very sweet and perfect with some red sauce pasta — 6 years ago

Karl Ziegler

9.5

Very Chablis like... more please! — 6 years ago

Rob Pendell

9.0

Wonderful soft palate with notes of plum and blackberry. Some cherry on the front end with a hint of asphalt. Full mouthful of peach and grapefruit with undertones of almond, tobacco, pine, licorice, cardamom, red velvet, turmeric, oatmeal, cayenne, newspaper, Oreos, bicycle chain, chitlins, camembert, burnt umber, huckleberry, Ripple, plain yogurt, lemongrass, kohlrabe, anise, eggplant, kohlrabi, everything bagel, paczki, aspartame, caramel, coconut, latte, beef carpaccio, pine nuts, Wonder Bread, calamari, watermelon radish Jolly Rancher, aglet, sawdust, gnocchi and red grape. Finish is definitely Bruno Kirby. Pretty complex. — 7 years ago

Kenny Louks

9.5

Excellent!!! — 9 years ago

Pooneet K

9.0

Great amarone, and actually not overpowering or overpowered. Had with steak at Chicago cut. — 10 years ago

Lloyd Everard

9.2

Lucious, leather, smoke behind bold fruit with an earthy finish — 11 years ago

Rob

9.2

Clay, earth — 7 months ago

Tyler Felous

9.4

Took a flyer buying this from Benchmark. Bottle was in perfect condition, but sadly past its peak. Nose was outstanding - huge - chocolate, spice box. Had lost any acidity to balance the huge fruit. And at 17%, it kicked our ass. Would love to try a slightly younger rendition. — 8 months ago

Shay A

9.1

Christmas Day wine 🎄🎅🏼🍷

Acquired this for two reasons: Flora Springs was my “a-ha” wine 10yrs ago which started my wine journey, and secondly because it’s my sister-in-law’s birth year.

Enjoyed on Christmas Day (with said sister-in-law) and family (the family who introduced me to wine + Flora Springs). Kept the bottle standing for a few days. In the glass, there was bricking but the color was much more vibrant than expected. Aromatically, it showed mushroom and fig, but a good bit of muddled red and black berry fruit, some mint as well. Alive, elegant and bright on the palate with good tannin structure (held strong the two hours it was open). Small hint of tobacco at the finish, but the berry fruit stayed persistent keeping the flavors balanced. Undeniably older Napa (13%) and in great shape. — a year ago

Matthew Schloss

9.5

Nice full body. Deep cherry undertones — 5 years ago

Austin N

9.2

Lovely rose with a bit more complexity and less acidic bright fruit than the typical rose. Well-balanced dryness. — 6 years ago

Micki Beucke

9.6

Very smooth. Easy to drink. Yum! — 6 years ago

Ryan Vachon

9.0

Rich, sweet, over ripe cherries, jam, light amaretto, low in tannins, berry forward — 8 years ago

JKT

9.3

JL Bertani Amarone tasting 12/7/17. More brown color in Ruby. Interesting nose with oxidative notes with leather and some aromatics. Secondary and tertiary notes and long finish. Yum. A lovely still with fruit old wine! Great condition. $374. — 8 years ago

Erin Potter

9.3

Bold. Nice bold and so smooth. — 10 years ago

Norcal Columbo

9.1

Single vineyard cherry wood / in the mouth yum / balance — 13 years ago

Bob Eisenbach

9.0

Silky smooth and still drinking well at 19. — 7 months ago

Wilf Gobert

9.0

Viking cruise wine tasting. Bold and lingering. — 9 months ago

LM Segal

9.5

Turns out super well made Amarone is ideal match for Texas smoked brisket and ribs. Dense, layered and oh, so smooth. No clue where it’s hiding 17% alcohol. In a sweet spot with 30 minute decant. 🙏 @Michael Aronovici — 10 months ago

Rex Campbell

9.2

Things that stood out: raisinated stone fruit and leather. 2017 vintage, very much enjoyed with a spaghetti bolognese. — 4 years ago

Nick Piccone

9.1

Really crushable - lots of apple and baked apple, citrus and cream — 5 years ago

with Sarah

Arleen Hooks

9.0

Crisp green apples with a touch of white pepper. Smooth refreshing summer drink. — 6 years ago

Patrick Rodrigues

9.5

I reccomend this wine for a great experience — 7 years ago

Josh Magness

9.5

Took a while for this wine to open up after decanting. Once it did, chocolate flavors, muted cherry, with slight taste of baking spices. The Acidity helps smooth the hefty 16.5% alcohol content, but this is still a powerful wine. Burnt red color along the rim faded into deep crimson towards the middle of the glass. — 8 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Selim Tlili

9.4

Smooth with notes of raisins. Wonderful bottle! — 11 years ago