Like a fine Cab with very complex flavors and lovely. Smokey and delicious. — 8 years ago
Simple blush with some sweetness. Easy to drink as it was a "crowd pleaser" to different tastes. — 9 years ago
Smoked apricot and honey. — 5 years ago
Clouded ruby light, sweet little raspberries muddled with Palo santo and sandalwood. Truffle and cured meat, with an earthen nose like gamay. A long stone washed mineral soak, foraging blackberry during the daybreak at altitude. — 6 years ago
Delightful for most days ! Nice fruit, tannin and I'll definitely go to this vineyard again! — 11 years ago
The rose I always enjoy at The Porch restaurant in Daybreak. — 6 years ago
Slight creamy herbal nose. A grassy field at daybreak. Beautiful firm texture. Loads of green and yellow citrus fruit. Lovely chewiness. — 9 years ago
Kevin Murphy
Lovely, fruity bouquet, classic Shiraz body and dryness but witha buttery finish. A very well-balanced wine. — 2 years ago