It has been a great day hanging out with my love & best friend for Valentines Day. If I could give anyone young enough advise on selecting partner, marry your best friend you love. Greater degree of happiness & success. ❤️😍😘🥰
Love you Sofia and raise a glass of one of our favorite N/V Rosé Bubbles in celebration. Cheers! 🍾🥂
Happy Valentines Days everyone. Hope you are with the wine & one you love the most.
@Oswald — 5 years ago
2010 - mit Domeisen & Kalberer - Men’s day in Fällanden
— 6 years ago
Very good day 2 — 6 years ago
Christmas Day 3 Litre 12 years old and a lot left — 8 years ago
This wine needed about 3 hours to release. Initially tight with uncomfortable medicinal nose which then totally dissipated. Drinking now next day and you get the age of fully integrated but not fading tannins. Nose has a delightful dark fruit and smokiness. Great fit of nose and taste, meaning - when tastes after smelling the experience is consistent and not jolting. I think the color purple in a subdued way. Very nice. Memo to self: decant and watch for sediment, and enjoy three hours later. — 8 years ago
I have to toot my own horn a little on the cork removal gymnastics I performed here. Magyver would have been proud. Big wet earth component, nose of Genoa salami and tobacco. A touch of spice and cherry. Plenty of fruit but tannins dominate. Still nice on day 2. — 9 years ago
Strong grapefruit. Refreshing. Great for a hot day. — 10 years ago
The day we moved to ny. — 11 years ago
63/25/12 blend of Vermentino, Muscat and Malavasia Bianca, and yes, pet-nat. Still Applegate Valley AVA but no vineyard designation on this one. Pale yellow white, good foam on pour but light carbonation, bubbles disappear relatively quickly. Slight sulfite in nose, but not much else. In the mouth, creamy, slightly bubbly, lemon-lime flavor with a touch of Muscat, followed by a tangy largely lemon-lime finish. Easy to love, especially on a warm day. Fun and sure to prove popular. Not a wine to overthink, just drink... — 6 years ago
Third time I’ve had this, each time I’m almost staggered by the nose. Floral and light red and blue fruits pour out of the glass. This is an old world nod being a 85/15 blend of Syrah and Viognier, and although it hints towards brooding it remains delicate and vibrant on the palate. Really pretty wine. Everything from Day I have had has been great. — 6 years ago
Bold citrus notes, good mix of bubbly and smooth. Parmesan, iron, sawdust, almond. Tart and good to drink. Enough tanins to not be too sweet and dry. Pleasant on the mouth for a beachy, summer's day. — 8 years ago
perfect every day gamay. — 8 years ago
What a nose! Fruit but strongly tinged with spice and hints of cigar? Medium body with fruit and acid but latter lingers into finish which RC says should note be for Napa cab and sign of post prime by 5+ years. But still great to drink. Next day under agon the nose lost that spicy note but the palette holding very nicely. More rounded today. — 9 years ago
Super earthy with loads of cocoa raspberry leather. Softer and more aromatic on day 2. — 9 years ago
My first taste I really did not care for this wine. But I love Belle Glos so I gave this another try. Used an aerator and let it open up. Night and day! Very full. Great fruit. Glad I gave it another try. Decant this wine for at least 15 minutes and it's fantastic. — 10 years ago
Notes of peach and bruised apples. Great skin contact wine😊 — 5 years ago
Typical IPA. Nothing special. — 6 years ago
Showing some age, which is the highest compliment. Dried apricot, dried apple, day-old dried-out honey, buttered crouton, funky yeast, subtle acidity. Slightest white pepper. Complex beyond words. Domestic sparkling for the ages. — 7 years ago
Given the price this wasn't bad. Not terribly well integrated, but still seems like it could age a bit. Will see how it is on day 2. — 9 years ago
Part 2 of a Mother's Day trio of delicious reds. Smooth, full and delicious with a near perfect blend of vanilla and spice. — 10 years ago
Gamay all day, every day! With some aging on it. Good to drink, still good to keep. — 11 years ago
Daniel McCullough
An excellent way to cap off Christmas Day! — 4 years ago