Edgar Poureshagh

8.9

Dusty cherries and plums, with notes of smoke, licorice, and cherry jam. A little lacking in acid, but quite delicious in that it is much more earth driven than most of its Galilee counterparts. It has a finish that incorporates cloves, cinnamon, and cocoa. Tannins are very well integrated. Better quality than most of its counterparts. — 10 years ago

Karyn Walsh

9.2

A great dinner part wine for good friends - thank you Dan & Jamie!! — 11 years ago

Krista Mastaler

9.3

Personally didn't try it. But company said it was really good. — 12 years ago

Erin Sullivan Di Costanzo

9.5

Bitter chocolate & a dense, velvety mouthfeel. Creates a special occasion. Bravo Dan!! — 11 years ago

Carlos Mata

9.0

Dark, half opaque ruby. Funky aromas come to the nose right away, in harmonic array between white truffles, mushrooms, a bit of cow manure, and red and dark cherry aromas. Wonderful presentation upon entrance in the palate, showing delicious cherry juice flavors that evolve onto darker fruits such as black currant and dates, but also a bit of vegetable V-8 juice, celery, and tomato juice as it evolves in your mouth towards a desirable lingering finish. What a pleasant surprise this wine is, made out of one of my favorite varietals, from Dan, Israel, for $10 ten US dollars?? This is really pretty good. The finish lingers with pretty savory flavors and V-8 juice. Even some coppery, bit of bloody mary flavors. Can't wait to try this with prime rib or beef bourgognon. 89+ pts. — 11 years ago

Lindsey Zarlengo

9.8

Shelly and Dan — 12 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Savvy with "gravitas" thanks dan! — 11 years ago

Dan Pack

10

Awesome merlot from Israel — 11 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.7

Mmmmm...nice work Dan! — 12 years ago

with Claire

Monique Ferguson

9.1

This is a cheap but a very good wine — 12 years ago