Da Luca

Wine & Soul

'Quinta da Manoella' Vinhas Velhas Red Blend 2012

Brought back from winery. Cork fell apart but no issues. Blueberry coffee nose with bursting fruit and subtle tannins and vanilla. . Great mouthful. Would rate higher if less oak taste but delicious. WS said through 2022 but not over hill. — a year ago

Roy Cardoso
with Roy
Roy liked this

Elian Da Ros

Chante Coucou Côtes du Marmandais Red Blend 2018

Already decent, probably needs a few years — 4 years ago

Bacalhôa Vinhos de Portugal

Quinta da Bacalhôa Península de Setúbal Cabernet Sauvignon 2016

Love this wine, Portuguese Cab, lean in a good way, paired perfectly with a spicy pasta dish! — 4 years ago

Milissa, Mike and 1 other liked this

Caves da Cerca

Fâmega Vinho Verde Arinto Blend 2019

Nice wine..strong citrus, refreshing, not very sweet at all. Very smooth with hardly any acidity. Note: Our bottle is the Amarante grape.


IPS
— 5 years ago

Trish Gunther
with Trish

Casa Ferreirinha (Sogrape Vinhos)

Quinta da Leda Douro Red Blend 2015

Nice aroma, good complexity, Torriga national balanced oak. Cedar, tobacco and touch of spice. Very nice. — 5 years ago

raquel couto
with raquel

Terre da Vino

Barolo Nebbiolo 2012

One of my favorite wines I can remember! — 7 years ago

Da Vinci (Cantine Leonardo)

Brunello di Montalcino Sangiovese 2016

Dusty, (over) ripe black cherries, uplifting herbs, a hint of tree bark and a slight whiff of mushroomy undergrowth.
So smooth & polished on the palate. Great flow, precision & energy. Depth, too. Polished yet firm tannins, energetic acidity, pure fruit. This is rich yet restrained, with savoury fruit and great drinkability.
Delicious stuff!
— 3 years ago

Daniel liked this

Da Vinci (Cantine Leonardo)

Chianti Sangiovese Blend 2020

easy drinking. not a whole lot of flavor — 3 years ago

Peter O’Connell
with Peter

Vignai da Duline

Friuli-Venezia Giulia Schioppettino

With mom and dad at Lenoir — 4 years ago

Terre da Vino

Essenze Barolo di Barolo Nebbiolo 2013

Really great with lamb chops ! Wonderful tannins. — 5 years ago

José Maria da Fonseca

Periquita Reserva Vinho Regional Península de Setúbal Red Blend 2017

WOM 2-20. Just an awesome, beautifully balanced wine. Max liked it! — 5 years ago

Scarpa (Antica Casa Vinicola Scarpa)

La Selva di Moirano Vino da Tavola Rosso Red Blend 2016

Dry Brachetto. Bright, easy drinking, very versatile. Pretty nose - strawberry, red cherry, roses . Reminded me of frappato — 6 years ago

El Vin Col Fondo

Caneva Da Nani Guia Di Valdobbiadene

RBS
9.0

Cloudy, zippy, well-balanced, and an excellent value prosecco! Will definitely be buying more of this. — 7 years ago

Elian Da Ros

Côtes du Marmandais Abouriou 2019

Deep purple, dark berries, and bone dry — 3 years ago

romo liked this

Luca Roagna / Nero di Wongraven

Langhe Rosso 2016

Deep and rich, but with good acidity and a hint of minerals. Would be interesting to see how this develops. — 3 years ago

Milissa liked this

Quinta da Muradella

Alanda Monterrei Red Blend 2016

Recommendation from Pam - really enjoyed it, needed time to open up but once it did it was delicious. Dark fruit, medium tannins, black tea — 4 years ago

Viuva José Gomes da Silva & Filhos

Collares Ramisco

Has subtle depth, staying power and a direct line of minerality that stays with you in your palette and in your memory. — 4 years ago

Severn, Daniel and 4 others liked this
Peter Sultan

Peter Sultan Influencer Badge

Nice! Viva the small but merry band of Colares hipsters! Add the vintage, dude (methinks it is either 2006 or ‘09). Last time drunk was with you@Owen Mazon
Pinotman /// Andreas

Pinotman /// Andreas

What is this?
Peter Sultan

Peter Sultan Influencer Badge

One of the rare, growingly extinct wine regions in the world-a coastal area near Lisbon, 50 acres left- that’s it. Ramisco is a red varietal, High acid, low alcohol- only older vintages released. Asimov wrote this article: https://www.nytimes.com/2017/08/03/dining/portuguese-wine-colares.amp.html @Pinotman /// Andreas

Cantina Indigeno

Vino da Tavola Rosso Red Blend

Straight up pepper and black cherry, great chilled and the ideal wine to drink with pizza in the summer. — 6 years ago

Adam liked this

Vignai da Duline

Chioma Integrale Malvasia 2015

Have and Meyer - Brooklyn win bar ate bolognese with Ally! Crisp, dry, minerally — 7 years ago