Choua Hobson

9.0

Awesome with oysters and crab/shrimp boil! — 9 years ago

Susan Friedman

9.2

Brought home in a suitcase from Tuscany by a family member. Very smooth, delicate, with light fruitiness. — 9 years ago

Michael Fox

9.1

Chalky, tangy, and great with homemade Dungeness crab ravioli Excellent value at $14.99 through K&L wine club. — 10 years ago

Michele Collu

9.5

Quintessential Passito. Made with admirable respect to the tradition of making this particular wine. Its authenticity can be tasted in every drop, by recognizing its balanced yet complex flavor, without the aggressive (and artificial) sweetness of the many commercial labels that have flooded the market in the last couple of years. A real must if you want to know what a well done Passito tastes like. — 10 years ago

Charles Fairbanks

10

Pre crab then with New Years Eve crab feast. Perfect for the occasion - balanced, fresh but with mouth coating rich texture. I like crab. — 11 years ago

Rob Moose

9.7

Arena, Verona — 12 years ago

Mark Pighini

9.0

I know I work for Far Niente but this 2007 was spectacular!!! Some Christmas wine I kept in my cellar for the right meal. We had it with a plate of Crab Risotto. Nice Baked apple aromas and still some great acidity. — 9 years ago

Kaitlyn Quackenbush

9.0

Wild and super fresh. — 10 years ago

Julia Flowers

9.3

This was so delicious and the perfect wine for crab legs! — 10 years ago

Jill Dobrowansky

9.5

Full-bodied, paired with ravioli and marinara — 10 years ago

Tamera Butler

9.4

Delicious Sangiovese/Cab/Merlot Italian blend. Very jammy. — 11 years ago

with Frances and Chuck

Peter Eastlake

Wine Director Vintage Berkeley, Outside Lands, Googamooga

9.6

Kaffir lime burst, nectarine, a lil' stony vibe, and oil emerging. So good, always. Shoulda'coulda saved for crab season. — 12 years ago

Evan Frazier

Owner/Winemaker Ferdinand Wines

9.7

Natty-Bo and crab cakes! — 12 years ago

Jessica Taylor

8.9

Plesantly fruity; goes well with our cod and haddock fish cake appetizer :)
— 9 years ago

with Simon

Erik Longabardi

9.7

Like being on a boat listening to Real Estate! So groovy — 10 years ago

Chris Shelton

9.3

This was a great little vino. Very balanced with rich flavors. I would drink again. — 10 years ago

Lawrence Denes

8.9

Sweet and nice. Eat Wine Festival, Toyama, 10/12/2014 — 11 years ago

Mike Modugno

9.6

Dry & bright. — 11 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.4

Classy, poised, seamless white wine, showing no tertiary flavors after 9 years. Great acid for the crab cakes, nice texture on its own... But no savagery of Sauvignon. — 12 years ago

with Cleora

Ralph DiBiasi

9.6

This 2009 is a great vintage — 12 years ago