Cp

Fontanabianca

Langhe Nebbiolo 2022

Oak. Vanilla. Cherry, black currant. Fig. Earthy. Wooden derived spices. Acidic. Tannic. 30min, good to drink!! CP good. FONTANABIANCA LANGHE DOC NEBBIOLO 22 @2336, Felicit, 250329-250330 — a year ago

Casa Vinícola Nicolello

Langhe DOC Nebbiolo 2008

Oak, matured cherry, lots of spices. High viscosity. Acidic and tannic over years. CP good. 15 years vintage. Fig. Casa Vinícola Nicolello Langhe DOC Nebbiolo 2008 @2079, Toscany JH, 230819-230822 — 3 years ago

Franck Balthazar

Côtes Du Rhône Red Rhone Blend 2017

Smooth. Black fruits. Concentration. CP good. Franck Balthazar Cotes du. Rhone Red Bleng 2017 @750, Kping, 221021 — 4 years ago

Domaine de la Janasse

Côtes du Rhône Red Rhône Blend 2020

A bit leather rich initially, but one hour later on, smooth. A bit spicy, but despite 2020, smooth compared with other wineries. CP quite good! 2nd day much better. Domaine de la Janasse Cotes du Rhone Red Rhone Blend 2020 @600, Kping -, 220803-220810 — 4 years ago

Château Desmirail

Margaux Red Bordeaux Blend 2011

Ample aroma makes me expect it is matured. And oak and black currant. Quite smooth. Silky tanning. Gentle. Now is a peak? It also has elegancy. CP very high Margaux’s. One hour drinkable. Somebody mentioned it is matured around 10 years. It is better to drink it up within 4 hours. Château Desmirail Margaux 2011 @1665, xiaduo -, 211228-220203 — 4 years ago

Domaine Morey-Coffinet

Bourgogne Pinot Noir 2017

Enough aroma, plum, blueberry flavor, CP high @695, wine plus - kkami, 190913 — 7 years ago

Clos Pepe Estate

Sta. Rita Hills Pinot Noir 2014

Ruby colored liquid in my glass. Hints of cherry pie on the nose. Flavors of tart cherries, red plums and baking spices. Beautiful acidity. A very balanced wine. This is my last regular bottle of CP wine. I do have a VS Pinot which I will sit on for a while. Glad other wineries are making really good wines from the Clos Pepe vineyard. — 7 years ago

Lisa Mayer
with Lisa
Lisa, Sharon and 6 others liked this

Carpineta Fontalpino

Chianti Classico Sangiovese Blend 2015

9 years vintage. Concentrated and smooth. Black fruits. CP quite good! Fattoria Carpineta Fontalpino Chianti Classico 15 @760, Xiaduo - P Vino, 240723 — 2 years ago

Château Cantegril

Sauternes Sémillon-Sauvignon Blanc Blend

Deep yellow. Sweet fruity apricot raisin honey aroma, rich pear. Comfortable sweetness. Complexity > US similar. CP quite good Château Cantegril Sauternes Semillon Sauvignon Blanc blend 19 @3740, Academy D, 240420 — 2 years ago

Benjamin Leroux

Auxey-Duresses Chardonnay 2020

Rich and fruity citrus. Acidic and oak. Minerally. Delicious white. 2020 @, domaine -, 230304-230503
Quite delicious, always same! Lemon and grapefruit etc. citrus. CP good! Benjamin Leroux Auxey Duresses Chardonnay 2020 @1600, domaine - XShe, 230721
— 3 years ago

Giorgio Pelissero

Piani Barbera d'Alba 2017

Deep rose red color. Aroma with red flower. Spicy, a bit acidic. Good concentration. CP good! Giorgio Pelissero Piani Barbera d’Alba 2017 @1040, Boboli, 220128 — 4 years ago

Domaine Morey-Coffinet

Bourgogne Blanc Chardonnay 2018

Oak. Rich. Citrus and mineral CP good Domaine Morey-Coffinet Bourgogne Blanc Cote D’Or Chardonnay 2018 @750, wine plus - Kkami, 210408 — 5 years ago

Sono Montenidoli

Il Garrulo Chianti Colli Senesi Sangiovese Blend 2016

Well-ripen flavor. Enough concentration. CP good. 2016 @850, KPing - Savacini, 191217 — 7 years ago

Heartland

Stickleback Red Cabernet-Shiraz Blend 2015

Burned, deep, herby. Good CP CS+SRZ @600, XBB, 190705 — 7 years ago

Castellare di Castellina

Riserva Chianti Classico Sangiovese 2019

Black fruits, concentrated, leather, earth, gentle tannins. Balanced acidity. CP high value. Chianti Classico Castellare di Castellina 19 @11000, A Novello, 240701 — 2 years ago

Domaine de la Janasse

Taillevent Châteauneuf-du-Pape 2018

Highly elegant in aroma. Matured black fruits. Well balanced between sweetness from G and spiciness from S, pepper! Fruity and Gentle tannin. CP good! A bit too much for Japanese Sukiyaki, but quite nice! It can be enjoyed from one hour decanting. It changed day by day. Balance of taste is changing. First day is best. CHATEAUNEUF DU PAPECOLLECTION TAILLEVENT produced by DOMAINE DE LA JANASSE 18 @12100, Enoteca JH, 240113-240204 — 2 years ago

Bruno Rocca

Barbera d'Alba 2019

Mid body, flower, balanced spiciness, sourness. Cranberry, raspberry etc. red berry. Minerally. CP good. Will repeat. Interesting, 8.9+ Bruno Rocca Barbera d’Asti 2019 @950, xiaduo-, 220927-220928 — 4 years ago

Château Clinet

Fleur De Clinet Pomerol Red Bordeaux Blend 2012

Oak, black currant. High concentration. Tannic. It takes time to be matured. But good one. CP good! I want to try same vintage of first. 2nd day much better with matured flavor. Château Clinet Fleur de Cline Pomerol 2012 @1200, Kping -, 220119-220201 — 4 years ago

Sella & Mosca

Terre Rare Riserva Carignano del Sulcis 2014

CP specially good! Mid+, 15 min, ready to drink. black fruits. slightly sweet and spicy. smooth due to 6 years. Sella & Mosca Terre Rare Riserva Carignano del Sulcis 2014 @550, , 210323 — 5 years ago

Chateau Ste. Michelle & Dr. Loosen

Eroica Columbia Valley Riesling 2016

Good sour flavor with minerally. CP good @899, Eva, 190803 — 7 years ago