Anthony Kluska

9.2

Dry lemon mineral complex — 4 years ago

Anne Rhodes

9.0

Big, mineral flavor. Great even without food. — 6 years ago

Emma Forster

10

It’s always a little nerve-racking the first time you invite a date to a favorite restaurant. Is he going to like it as much as you like it? Probably not possible. But then you sit down to wait for him and order yourself a snack and end up chatting with the woman next to you for the 30 mins it takes him to show up and she whips out her OWN bottle of the best wine you’ve had in months, who cares how well the date goes. This wine is simultaneously supple and subtle, and holds its own in a current of too many fish. — 6 years ago

Pamela Matthews

9.0

Crisp and light, with more flavor than those words might suggest. — 7 years ago

with Dennis

Lori Wilkinson

9.3

Usually we are not fans of white, but this one is just lovely! A slight sweet after taste. Nice with fish and pasta — 8 years ago

Marisa Reisman

9.1

Loving this as a pre-dinner wine. Enough to keep you interested but stands on its own without food — 9 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.0

Exotic and delicious - Bartlett pear, beeswax, fresh floral notes. — 9 years ago

with Melissa

Paul Boguszewski

9.4

Really good. Nice acidity, slightly melonish. — 9 years ago

Les Newby

9.6

Flavoursome, classy with a subtle citrus zing — 10 years ago

Justin Chin

8.9

Interesting, has a comparable profile to Muscadet. Good drink. — 11 years ago

K Brooks

8.9

Quite pleasant with sautéed chicken and pasta ($15) — 4 years ago

L H

10

Off premise — 6 years ago

Neil Koffler

9.1

Delicious in magnum. — 6 years ago

Jean

9.5

Much better on the empty-stomach palette. The notes on this wine that came with the glass are, "Lemon and Sea Brine. Bright aromas are Meyer lemon zest, Bartlett pear, nectarine, fresh dough and sea brine lead to a crisp, citrusy palate of lemon, white grapefruit, and minerals in this refreshing white from the south of France." I guess I wanted a refreshing glass. — 7 years ago

Maggie Hedges

9.2

The perfect lunch wine. Bright and lemony with elegant fine boned structure that's light but precise. — 8 years ago

with Christophe

Mychal Phillips

9.0

citrus & white peaches — 8 years ago

Thomas Weber

9.0

Clams Part II: picpoul love. — 9 years ago

Alan Lane

9.1

Crisp, fresh, melon, citrus, mineral, saline...love it. — 9 years ago

Jon Russell

9.0

Crisp and refreshing. A nice bargain! — 9 years ago

Carrie Rigdon

9.6

Lovely, crisp and bright! — 11 years ago

Gail Grossman

9.9

This is a wonderful find! It is smooth . It is well balanced, And perfect for seafood. I drank and used it to cook swordfish and it was excellent. I usually drink Chardonnay with fish but this was a game changer ! Not Oaky and buttery. But still fruit forward enough to be terrific!
— 5 years ago

Michael Piaker

9.1

27 July 2018. Discovery Wines, New York, NY. — 6 years ago

Nichole Doest

9.3

Minerally, light, zippy. Yum yum yum. — 7 years ago

William Bonard

8.9

A white favourite of mine that never ends up being a bad pick. — 7 years ago

October Cleveland

9.0

Crisp and unshowy French white. Well behaved, well rounded. Chill as 👌 — 8 years ago

Michael Lorenca

8.9

Pear and apple tastes awesome! Light acid. Having with sushi. — 8 years ago

Michael Piaker

8.9

12 August 2015. indie food and wine, New York, NY. — 9 years ago

Crystale Dunn

9.0

FWS - light, clean — 9 years ago

Cyrus Limón

9.1

Crisp and full at the same time. Perfect aperitif. — 9 years ago

Ryan Brazell

Rise Over Run

9.3

2012; A world apart from the co-op stuff. Ultimately more compelling than a lot of white CDP. — 10 years ago