Wholly smokes. Magnum! — 6 years ago
Similar to a Sauv Blanc, but without the tart note at the end. A great summer wine! — 7 years ago
Great Cab. Smooth. Not normally a Cab fan. — 8 years ago
Bolder than expected, berries and just the slightest wood. 2012 — 8 years ago
Dark cherry with a black pepper finish. Perfect company while starting this year's batch of blacked eyed peas. — 9 years ago
Really loved and will buy again — 9 years ago
A fruit bomb-black cherry and raspberry jam, white pepper, and toffee. Like candy in a bottle! — 5 years ago
Interesting hue difference between bottle and glass; amateur anthocyanin fans, take note. Light salmon pink hue with red overtones. Funky-sulfur aroma initially. No varietal info on label, but website reveals blend of 50% Pinot noir, 25% Syrah, 25% Zinfandel, and 3000 cases made. Grapefruit, paraffin and cranberry flavors, with some strawberry and creaminess in there. Dominant strawberry over time. Dry to bone dry. Slight skin astringency, but mouthfeel is otherwise thin. Not much reviewed here, but I like it. An excellent flavor and tannin backbone for a rose. Not as rounded mouthfeel as most roses, which differentiates it positively in my book. Crisp enough for food, barely, but for sipping or an aperitif, color me a solid fan. Hail Lodi! — 7 years ago
Old world aromas and starting to show some bottle age. Still throwing delicious fruit and a finish that lingers on and on. — 8 years ago
Delicious merlot smooth light tannins — 8 years ago
My go to Club Pinot Noir. This is from Napa, not Sonoma. Complex, well balanced per label — 7 years ago
Solid tropical. — 7 years ago
Fruit forward! Crisp green apple bouquet with a buttery finish — 8 years ago
Just joined Cosentino Club..right next to Mustard's on Hwy 29. Visited in July. This is a delightful Carneros Pinot Noir — 9 years ago
Raspberry and tannins on the boquet - big tannins that settles to a chocolate smooth finish. Really interesting - pair this with an appetizer. — 9 years ago
Joe DAscoli
Great red soft fruit flavor with solid tannins but not overwhelming. — 4 years ago