Cranberry and earthy notes on the nose. Leads with some light berry notes and some funk. White pepper and light minerality on the finish. Delicious — 5 years ago
Reallly good yum — 7 years ago
I've had a few wines from Grosjean Freres and they've all been great, so of course Id be all over this ...what? Italian gamay? Yessss. Bright, tart cherry, a little barn funk. interesting wine. I dig it. — 8 years ago
Wow this is superb. Neb without the biting tannins. Blackberry and orange peel. Still get a touch of rose petal in nose. And sour cherry. — 9 years ago
Quarantine Co is 19 take out chez pascal lamb belly pork sausage and bean cassoulet — 4 years ago
I wanna drink this every day of my life...starting now! Kerner = new favorite grape — 5 years ago
Spice, fruit... subtly rich. All I need to say the bottle showcased a monologue. — 6 years ago
Smooth with a good body, I didn't expect at all to be a good wine. — 8 years ago
Dark fruit overload - mellowed after an hour - paired nicely with some adobo chicken — 8 years ago
Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 9 years ago
More dark fruit and juice than the Frappato. I love it. Tasty and fun, juicy with a little pepper / volcanic pop at the finish. — 2 years ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 4 years ago
Good for red sauce Italian and pizza. Cherry. Medium bodied. — 5 years ago
Majority Cab Franc with Cab Sav and Carmenere. Luscious with tons of cherry 🍒 fruit and a nice expression of the terroir of the region. — 7 years ago
Tried this new white and it's good. Cooked Argentine Lemon Chicken to go with the wine — 8 years ago
Bold and rich. Shouldn't have waited this long to drink it. — 8 years ago
Amber Parsons
Gia Mia Malbec. Dry with bite — 9 months ago