Jordan Wardlaw

9.3

California Chardonnay with true minerality. Pithy, saline, chalky and bright. Sea salt, roasted nuts, Meyer lemon, orange blossom and honeydew. Outstanding example of restraint and terroir focus. — 6 years ago

Erica Riegelman

9.7

An awesome easy to drink rose. — 6 years ago

Carly H Little

9.6

This is my favorite Mark Ryan wine! Silky smooth blend. — 7 years ago

Lindsey

9.5

Fruity and pleasant. Not overpowering. Great crowd pleasing red — 7 years ago

Eric

9.4

Right bank brother to the Dissident. Much richer. Very good for $60. — 8 years ago

James Knoblich

9.4

2010 Wild Eyed Syrah, Red Mountain, Mark Ryan Winery — 9 years ago

with Saint and Kristin

Eric

9.0

Rating may be influenced by prior bottles. Good not great. — 9 years ago

Joan Brodnik

9.1

Had this in Carmel, Ca. — 10 years ago

Eric Hwang

9.0

Rich and savory. Smoked meat and blackberries. Quite nice. — 10 years ago

Jessica Hapeman

9.5

Perfect sweetness. No acidity. Great wine — 11 years ago

Justin Hart

9.3

Yum! It is hard to believe how good this “bargain” wine is ($25 retail, less for wine club or when on sale too). Juicy red plum, strawberry and a hint of ruby red grapefruit dominate the initial palette, with delicate coco powder mouth feel and subtle espresso notes. — 6 years ago

with Cherish and Jen

Dr. Owen Bargreen

9.3

The Megan Anne Cellars ‘Black Love’ Pinot Noir is a barrel selection wine sourced from both the Lachini and Nysa Vineyards. The wine saw some extensive oak treatment (16 months 60% new French oak) prior to bottling. There are lighter oaky tones on the nose that connect with dark fruits and tobacco leaf with damp earth. The palate shows good weight and freshness with black tea, blood orange, peat moss and cherry vanilla flavors. I really love the range here. While this is drinking marvelously now, the wine will cellar well for a decade or more. Drink 2018-2030- 93 — 6 years ago

Scotty Scott

9.2

Needs some air, but this is outstanding. — 7 years ago

Ashley Somers

8.9

2012 Pinot Noir, Santa Maria Valley, Solomon Hills Vineyard. Raspberry and cranberry tart with juicy dry finish. Thanksgiving 2017. — 7 years ago

Chris Bensick

9.2

In the old days, a yellowish hue in an Italian white signified a wine that was well past its sell-by date, and you could expect oxidation. Of course, some wines were always made with skin contact, but what you got would be definitely rustic. Not anymore. Ryan Glaab's "His" Vermentino combines a little extra heft from skin contact with a remarkable freshness, even after a few years in bottle. Great food wine, excellent with salmon or creamy pastas. — 8 years ago

Scott M Davis

9.3

2012 vintage. Wow...now this is a serious wine. Deep in dark fruit and terrior flavors and a fair share of tannins. This was pure heaven with a barbequed rib eye steak. Another of those wines that I keep on the shelf because they are bound to be wonderful when opened but I want to keep them as long as possible for slight aging. But I never buy enough soon enough before the sell out. Mark Ryan makes seriously wonderful wines and this is surely one of them. — 9 years ago

April Wang

9.2

Medium garnet to orange in color. Pumpkin pie, pie crust, carrot zucchini cake, cranberry, nutmeg, cloves. Medium acidity, medium sugar. So yummy! — 9 years ago

Kate Fitzmaurice

8.9

Delicious summer Pinot — 10 years ago

with Kelly

Natrone Means Business

9.5

A touch closed off at first, this wine delivers on fruit and power. — 11 years ago

Andrew Tuffner

9.3

2006...rocked! — 12 years ago

Justin Hart

9.8

Wet stone, creosote, black cherry and a hint of oak permeate this 10 year old Malbec dominant blend. On the pallet, huge tannins still greet you first, followed by intense red fruit (cherry and red plum), aged meat, white pepper and tobacco. This is outrageously good wine. It could still age another 5 years at least (hardly any signs of oxidation so far). — 6 years ago

with Cherish and Jen

KG

9.3

Delicious! Had it as part of a wine flight at Salish Lodge in WA. Celebrating our 2yr anniversary of the day we met. — 6 years ago

with Eric

Luis Robles

9.4

Great taste. Smooth. Great wine. — 7 years ago

G

9.1

2010 was a very good vintage. This is a sub $30 GSM which is excellent. — 7 years ago

Kimberly Anderson

9.2

What a fantastic wine! Heavy blueberry and blue fruit nose. Medium tannins and lush finish. Perfect with grilled veal chops — 8 years ago

with Chad, Julie and 1 other

Michael Schafer Esq. Sommelier CSW CCTP

9.0

2002. Yummy. Lives up to its name. — 9 years ago

James Knoblich

9.2

2010 Mark Ryan Winery Dead Horse Club GSM. Red Mountain Rhone Blend. Only 4 Barrels Produced. — 9 years ago

Chris

9.8

Near-perfection. A must have. — 10 years ago

with Kristin

James Calder

9.2

Ryan Williams Vineyard — 11 years ago

Jay Eagan

9.5

DuMol's Ryan is always good 05 is awesome. — 12 years ago