Cooper Wine Company

Cooper Wine Company

Estate Red Mountain Cabernet Sauvignon 2012

Serious fruit flavors and ample tannins. Still really young. Give a good hard hour long decant or better yet lay it down for 5 years. — 8 years ago

Cooper Garrod

Test Pilot F-7U Cutlass Red Blend 2010

Yummy! I would recommend for either to accompany a meal or to sip on its own. Even those who usually do not enjoy red wines. — 8 years ago

Cooper Ridge

Umpuqua Valley Riesling 2013

This fruity, slightly sweet Riesling was perfect with some tapas after our golf this afternoon. — 9 years ago

Cooper Station

Chardonnay 2012

Very buttery — 9 years ago

Cooper Vineyards

Reserve Virginia Norton 2012

smooth clean red wine that is well balanced & not to harsh or bold. — 9 years ago

Cooper Wine Company

Estate Red Mountain Merlot 2010

One of my favorite Merlots RedMtn — 10 years ago

Tony and Lundmark liked this

Cooper Garrod

Finley Vineyard Syrah 2007

At Karen's with Richard and Tarra — 8 years ago

D'Alfonso-Curran

Cooper Select Pinot Noir 2007

All are amazing but so far 2 and 3 are my favorite. What's most amazing is that they were in the barrel for 7 years and then opens for the past week without a wine stopper. Unbelievable freshness and life. — 9 years ago

Ilida Alvarez
with Ilida
David, Velma and 1 other liked this

Cooper Ridge

Umpqua Valley Grüner Veltliner

Fresh cut Meyer lemon, and green apple with undertones of white pepper and damp river rock. Slight residual sweetness, fresh acidity. — 9 years ago

Cooper Vineyards

Noche Chocolate Norton

Cooper Vineyards' Noche is a wonderful table wine. — 10 years ago

Cooper Mountain Vineyards

Willamette Valley Tocai Friulano 2013

Slight petrol, citrus fruits on the nose. Very lush and creamy! Nice citrus and acidity balance. Very nice wine to go with our Oregon Mussels. — 10 years ago

Cooper Wine Company

Walla Walla Valley Cabernet Sauvignon 2011

First stop on the way to Walla Walla. Red Mountain soil in full effect on this one. Wowsa. — 8 years ago

Cooper Station

Lot 390 Reserve Pinot Noir 2013

Enjoying with some Parmesan crusted Talapia... Just wonderful together! 2013 vintage! — 9 years ago

Joshua Cooper

The Spring And The Flat Heathcote Syrah 2013

Blackberry and bramble. Earthy, spicy and minty. Light, delicate but with lots of density. — 9 years ago

Cooper Mountain Vineyards

Willamette Valley Pinot Noir 2011

Nice pepper taste upfront and great fruity finish — 10 years ago

Cooper Mountain Vineyards

Reserve Willamette Valley Pinot Gris 2011

Makes the cooking chores a lot better! — 10 years ago

Cooper Station

Lot 390 California Pinot Noir 2012

By the same maker as Mark West Pinot Noir - I think I like this one better for a glass w/out food! A bit lighter in body, but same great taste. Try it!! — 10 years ago

Leslie liked this