Intriguing & unique Cab. Spicy red fruit in the nose & through the palate. This yields some smoky/spicy notes on the mid palate & through the finish. Plenty of tannic structure persisting here. Under appreciated producer outside of Washington. Very nice bottle of Cabernet. — 6 years ago
2004 drank smooth, nice fruit balanced acid. Finished well — 7 years ago


Has this at Mister Jiu's with the work crew. — 9 years ago
Beautiful nose, wonderful aftertaste. — 9 years ago
Yum! Buehler’s $24.99 — 7 years ago
With Roxanne and Don — 7 years ago
Nice light drink — 8 years ago
Delightful light, earthy — 9 years ago
Amazing how well this has held up. 10 years in my cellar and it is so similar to the wine I tasted back then. It definitely leans a bit towards the new world in ripeness and richness but still has plenty of balance and varietal character. Wild cherry, black plum, red licorice, with lots of sweet spice, brown sugar, and a slightly medicinal undercurrent on the long finish. — 6 years ago
Dark fruit, cherries, anise, and tobacco on the nose. Very dry wine. Dried fig, vanilla, more dark fruits, more cherry, and chocolate. Long finish of leather and oak. Drink now. Decant for an hour. — 6 years ago
Nice wine for the price. Bought at Trader Joe’s. — 8 years ago
Light in body, but nice zippy fruit. Easy drinking. — 9 years ago
Earthy
More Terrior than fruit on nose
Full mouthfell — 9 years ago
Peter Roldan
Black cherry, spice — 5 years ago