Enjoying with a spicy creole dish. Tootsie roll of wine. — 4 months ago
Dry and smooth (but mostly dry) — 6 months ago
Always a good one. Paired well with pasta. — a month ago
Go to zinfandel — 5 months ago
Vinted in Washington state. — 6 months ago
Dry, smoky, hint of leather
— a year ago
Cabernet, Merlot, Malbec Petite Sirah and Zinfandel. Flavors of blackberry, blueberry, black pepper, dark chocolate, and baking spices. Pair this wine with heartier meat dishes and hard cheeses. Good with pizza too. — 3 months ago
This has just the perfect blend of syrah, merlot & cab. Goes down easy. Smooth and dry. — 4 months ago
Very sweet — a year ago
Mon M
Cabernet and Zinfandel. Best of both worlds. — 20 days ago