Stuck in between banner vintages (2000 & 2005), 2003 is a great year to find "value" in Bordeaux. With the rise of the Far East's middle class, "Super Second" classified French reds sell for over $100 per bottle. (And 2 to 3 times that for the exceptional 2009 & 2010 vintages). So for my 2013 birthday, why not open a 10 year old Paulliac? 1st, this requires patience. After decanting, the glass needs time to develop. It's been 45 min and finally starting to exhibit it's elegance. Smooth, balanced, caressing ... You can almost taste the centuries of expertise. When I started getting into drinking wine, I was vain in thinking "French wines, can they be that good?" Yes, they are but not at any price! Don't just take out a mortgage to buy anything; research and try 2nd labels of vineyards. This wine is brilliant, but I still prefer Chateau Leoville Las Cases as my favorite 2003 Bordeaux. A very happy Cheers! — 13 years ago
Huge. Phelps Insignia doesn't hit the ethereal heights of the best '70s Eisele's for me, but I find it more consistent. This '77 is a monster but still classic. — 11 years ago
An outstanding California blend; rated way higher than its price. A great find.
— 11 years ago
Immediately in my top 5 beers. Concentration without weight or offensive intensity. So many tropical fruits, cannabis, and sage aromas bursting out of the glass! In the mouth it reminds me of all the great aspects of a Sierra Nevada pale ale turnt up. A new benchmark in balanced beer. Such a casual hurried situation to be drinking this, but nonetheless an encouragement to find more of this stuff. — 11 years ago
Minneapolis- find! — 12 years ago
Best naked wine I have had yet. — 13 years ago
Love this. Would like to find it again! — 14 years ago
Sean m Roberts
Beautiful wine. Just finished dinner, a great find at a local winery in Ventura. I have had the privilege to visit this town and enjoy some similar local vineyards. — 11 years ago