Blueberry — 8 years ago
Flavors of vanilla, hint of balsamic, oak, blueberry — 10 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 11 years ago
Still showing a tad too much new oak but well structured and loads of fruit — 11 years ago
Cab + Merlot — 12 years ago
Good and local — 13 years ago
Love this wine! Not too sweet. — 6 years ago
Got this for our anniversary. It was amazing. — 8 years ago
Right on the money with this Riesling! Straw in color and star bright. Nose was filled with lemon-lime, honeydew, Granny Smith apples, wild honey, citrus blossom, ginger, and new plastic pool toy aromas. The palate was extremely well balanced and the acidity was high and puckering. The tart lemon and lime flavors held through the finish. The finish was surprisingly long, and it was a nice medium-minus body. This Riesling provides a solid compliment to spicy sushi and spicy foods. It holds up strong and has a lot of backbone. All in all, this is your Riesling if you are looking for a refreshing, acidic, dry breath of fresh air. Instant favorite of mine! Washington dry Rieslings are spectacular. Cheers! — 10 years ago
Great all around Washington red. Perfect for our grilled steaks. — 11 years ago
One of the few Merlots I can drink at any time and don't have to be in the mood for. Fragrant, smooth, almost silky. — 12 years ago
Warm can, got it all. Boom. $20 btg wg — 8 years ago
Great sweet wine — 9 years ago
Fruit Forward — 10 years ago
A wine easily shared with someone that doesn't require a label. — 11 years ago
If you want some luxurious fruit to match your steak, once and a while, a fun break from quaffable! — 11 years ago
Very bold, strong, long finish, good. NOT as good after opened for awhile — 12 years ago
Nolan Kido
I like it. — 5 years ago