Cognac Frapin

Rémy Martin

Louis XIII

Cumple ximena
9/16
Cafe central
— 5 years ago

Billy liked this

Rémy Martin

Louis XIII Grande Champagne Cognac Ugni Blanc

Amazingly smooth and the after bite is fire. I am very impressed well worth the buy!!! — 6 years ago

Cognac Tesseron

Lot N° 29 X.O. Exception Cognac

Thanks @Eric Hoepelman ! Ben geen cognac drinker maar toch van genoten👊 — 7 years ago

Peter, Berry and 4 others liked this

J. Navarre

Pineau des Charentes Rosé

Candied figs, rum raisin, cashew — 8 years ago

Cognac Tesseron

Lot # 29 X.O. 1er Cru de Cognac

JKT
9.8

GW tasting 12/13/16. $630. Nose that is well balanced with striking nuttiness and spices. Palate is balanced and savory and finish is long and complex. Be good with cigars. Last of classic collection. — 8 years ago

Hennessy

Paradis Imperial Cognac Ugni Blanc

Paradis Imperial cognac. At Moet Hennessy boutique apartment in Paris. Medium golden hue. On the nose, pencil shavings and old wood, white pepper, savoury. Some vanilla essence and raisin. Nutty. Very complex. On the palate, calm and integrated alcohol, huge elegance and refinement, not too fruity, big concentration and extremely long finish. Superb. — 9 years ago

Matt liked this

Château d'Orignac

Pineau des Charentes

Perfect light dessert wine — 6 years ago

Pierre Ferrand

1er Cru De Cognac Grande Champagne Cognac

Had this in a Sazerac; smooth, maple syrup on the nose, made the Sazerac smoother than the rye whiskey version. — 6 years ago

Bill Orke
with Bill

Château Montifaud

Vieux Pineau des Charentes

Yum. A great mouthfeel with the stewed fruit and lots of nutty undertones. toasted walnut. mmm good bang for your buck — 7 years ago

Paul Beau

Hors d'Âge Grande Champagne Cognac

6/6 - and last but omg not least, the afterparty! Two fingers, one rock, allow dilution and go to heaven. — 7 years ago

Kelsea liked this
naomi gl

naomi gl

kai, i love your delectable notes SO much
Kai Wright

Kai Wright Influencer Badge

☝🏾muah! Holiday cheers to you both

Dudognon

Vieille Reserve Premier Cru de Cognac Grande Champagne Ugni Blanc

Perfect end to a great evening and dinner. Thank you Quince! — 8 years ago

Christopher, Douglas and 1 other liked this

La Quintinye

Extra Dry Vermouth Royal

Perfect with afternoon jamon. — 9 years ago

Camus

Borderies XO Cognac Ugni Blanc

Had the pleasure of tasting #camusborderiesxo the other day and was delighted. Distilled on the lees, this elegant yet powerful cognac is from the #borderies Cru. Orange zest, cinnamon, and dried fruit layers presented themselves with a creamy and velvety texture #camusborderies #cognac — 9 years ago

Andrew liked this

Beaulieu Vineyard

Reserve Tapestry Napa Valley Cabernet Sauvignon Blend 1996

Somm David T
9.4

The BV Tapestry doesn’t show its real self and value until it approaches 20 years. When you open these inside 10 years, it’s an average to very good wine depending on vintage. I’ve said it many times, you simply can’t get this kind of elegance and flat gorgeous complexity with any amount of decanting. You cannot fake or cheat long bottle evolution.

The one quality I get from this bottling at this age is Cognac with deep caramel flavors.

The nose reveals, dark currants, deep blackberries, dark liqueur cherries, baked, black plum, black raspberries, blueberries, baked rhubarb pie, poached strawberries, anise, heavily steeped tea, limestone minerals, dry, crushed, rock powder, sweet tarriness, soft leather, hints of graphite, dry twig, salted caramel, Cognac, herbaceous notes-bay leaf, dark, rich, turned earth, hints of mushroom, hints of; vanillin, clove, nutmeg, understated, medium, dark spice, saline, peppercorns, dark, red, fresh & withering florals with fields of violets and lavender. Floral heaven and then some!

The body is round & full. The mouthfeel is gorgeously sexy. The tannins are round, soft but, still show some teeth & tarriness. The structure, tension, length and balance are exquisite and still has at least 5 years of life ahead. It’s magnificently on the other side of its peak. Dark currants, deep blackberries, dark liqueur cherries, baked, black plum, black raspberries, blueberries, baked rhubarb pie with golden crust, poached strawberries, kirsch cherries, figs, prunes, dates, anise, heavily steeped tea, limestone minerals, dry, crushed, rock powder, sweet tarriness, soft leather, hints of graphite, dry twig, salted caramel, dark chocolate, Cognac, herbaceous notes-bay leaf, dark, rich, turned earth, hints of mushroom, hints of; vanillin, clove, nutmeg, understated, medium, deep, dark spice with shades of palate heat, saline, peppercorns, dark, red, fresh & withering florals with fields of violets and lavender. The acidity is flat out perfect. The long finish is; extremely well balanced fruit & earth, elegant, gorgeous, sexy, silky, ripe, lush, captivates the whole body, persists until you go to bed and even intrudes on your dreams.

While 94, no ordinary 94 with its age, complexity & beauty. It’s a WOW wine that rocks your mind, body & soul if you are deeply passionate about wine as I am. You want to slowly sip this all night.

Photos of, all the amazing scenery in and around BV...a Napa pioneer & legend.
— 6 years ago

Ryan, Shay and 23 others liked this
Ming L

Ming L

One of the best Napa Bordeaux blends money can buy. Cheers David!

Rémy Martin

V.S.O.P. Champagne Cognac

First taste of Cognac, did not disappoint. Very warm and great to wind down after a busy day. — 7 years ago

Prunier

Grande Champagne Family Résereve Cognac

This...this is cognac. — 8 years ago

Krystal liked this

Paul-Marie et Fils

Vieux Fut #7 Pineau des Charentes 2013

You think that you know a wine, like PdC. Then you try something like this and it changes your whole perception of the genre. Serious juice. — 9 years ago

Cognac Tesseron

X.O Perfection Lot No. 53 Grande Champagne 1er Cru de Cognac Folle Blanche/Ugni Blanc/Colombard

An incredible cognac with a unique aging process. — 9 years ago

Matt liked this
Matt Trader

Matt Trader Influencer Badge

I'm going there during my honeymoon in France in October! I was excited to learn that they own Chateau Pontet Canet in Pauillac! Since 1975
Mike Ancuta

Mike Ancuta

Enjoy, it will be an awesome experience!