Paco Suro

8.9

Christmas dinner with black cod, mussels, octopus,and diver scallops. Hit the spot. A bit leaner than anticipated. — 7 years ago

Rogan Coppini

9.5

Very very good! Nice dry and dusty flavor! — 8 years ago

with Cierra and Jazy

Lee Pitofsky

9.4

Sensual and complex with exotic aromas and notes of quince, creme brûlée, almonds — 8 years ago

Chris Albee

9.0

Still thick after a filtered pour, with just a hint of residual sugar — 9 years ago

Jose Moran

9.2

Clot - like sacha — 10 years ago

Valeri Shima

9.2

Great simple wine for pairing with seafood — 11 years ago

Christine T

8.9

Deep dark funky Syrah Carignan — 7 years ago

Melissa Gill

9.2

I’m baaaaaaaack! Well worth the wait for 9 months. Lovely orange wine, fortified nose, honey, oxidized palette, bomb with raclette — 7 years ago

David Mark

8.9

Very solid, balanced, not too strong, and sexy. — 8 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.2

It tastes like Sacha to me. — 9 years ago

Olivia Ragni

9.3

45 year old Muscat vines. Skin contact. Unfiltered. Fresh, bright, high acid. Tropical and floral notes, jasmine, star fruit, lychee and a little lemon juice. Killer pairing with salmon sashimi. — 9 years ago

Will Predhomme

Sommelier, Vintner The North Shore Project, Master of Wine candidate

9.3

2004 Número Uno. Reminds me why I love wine. Poured from magnum. — 10 years ago

Steve Shoemaker

9.0

Tastes great for white wine. $39 in Japan — 11 years ago

Jordi Pazo

9.0

Vila. 9,50 -20% = 7,60. 06.07.18
12.12.18 — 7 years ago

Samvel Simonyants

8.9

18/IX/2018
Густое и мутное, с доминантой уваренных ягод, земли и пыли. Подвижное, без жара не смотря на 15°. 16,5/20 — 7 years ago

Ciara Byrne

9.0

Had in Addis Ababa restaurant in Barcelona — 8 years ago

Kyra McLardie

9.0

Vanilla, Spanish, fruit forward, smoky delicious — 9 years ago

Brian Grech

9.0

Big, extracted, delicious — 9 years ago

with Ashley

Eric Monné

9.2

2004 several years totally closed
So young today
Tension, energy, life — 11 years ago

Ferran Escrivà

8.9

2013. Rare and very tasted. — 11 years ago