Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Crystalline minerality, crunchy and tart fruit (green apple, white peach, lime), searing acidity. World class Riesling. Keep it up New York! — 9 years ago

Randy B

9.2

NY Times top 20 under $20 — 10 years ago

Jared Cocke

9.1

Powerful and refined, crisp lingering finish. Acidity while present is refreshing. Maturing nicely. — 10 years ago

Phil Stice

8.9

Tannins gone silky — 11 years ago

Frank Bonetti

9.4

Drinking tonight 12/30/15. 05a great year. — 9 years ago

Rudy

9.0

Delicious. Classic Pinot noir from the Russian river valley — 10 years ago

Robert McNally

8.9

Great balance between white pepper and minerality. A little too light for bbq but great for 2+ glasses with a full moon out tonight. 2012 Ribiera Sacra - Pena do Lobo. Nevermind the thirsty monkey #riberasacra #redwine #red #spain — 10 years ago

matt buchly

9.1

funky nose! bright and juicy on the palate. reductive, mossy, but floral nose, and bright raspberry/strawberry/red fruit flavors on the palate. def a good choice for lovers of a gamay with complexity! (of which i am one) — 10 years ago

with n8

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Pale ruby, pronounced nose of roasted red peppers, paprika, blueberries. Pronounced flavor intensity. Refreshing and quite long finish. — 10 years ago

terroirista-cy

9.9

Left bottle 1991 chateau d' Yquem. A proof that God loves us — 11 years ago