Typically Priorat, dry red fruits with licorice herbs and mint very soily — 10 years ago
Retasted 04/22/16. Outstanding! Very soft white pepper bouquet. Rich, deep black cherry, plum and currant. Soft tanins. — 12 years ago
Delicious. Full. Not overly fruity. — 13 years ago
Tasta Porrera 2015. 28,00.
07.11.15 — 10 years ago
Really nice! #priorat — 11 years ago
Tasta Porrera 2015. 32,00.
07.11.15 — 10 years ago
For a man who makes darn fine Porrera reds Albert Costa drinks some fine Riesling — 13 years ago
Jordi Pazo
Tasta Porrera 2015. 30,00.
07.11.15 — 10 years ago