John Murphy

9.2

Simple, pure fruit. Blood orange, clove and cinnamon on the nose. Smooth on the palate. Very easy to drink with bright red fruit and a well balanced acidity. — 6 years ago

Jeanne Brophy

9.1

With Amy. Angler. — 7 years ago

Brandyn Pryce

9.3

Pinot my vino. Acid really dominates here. Thanks Nick! — 7 years ago

Lindsey King

9.0

Candied ginger, carrot and carrot peel, little spice and loads of florality. Grippy but mouth watering but heated too! Eccentric wine! — 7 years ago

Michael Piaker

9.0

4 November 2017. Discovery Wines, New York, NY. — 8 years ago

Michael Rulf

9.2

Got @ Goodstone Inn in Middleburg — 9 years ago

Polly Marie

8.9

Great with citrus and garlic — 9 years ago

Napa Valley Wine Academy

9.3

Laser focused #chablis #sommdayschool #wset — 10 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 11 years ago

Mo Cherry

9.8

Tremendous!!! Thank you, Claffee!!! — 12 years ago

Al Doyle

9.2

2016 is big and tart and “tasty” right now. Might could calm down a little with more time. — 6 years ago

Adam Nesto

9.4

Soooooooooooo good. #tomatofest #peaches — 6 years ago

with Ben, Patrick and 2 others

Johnny Coull

9.0

Orange wine week! — 7 years ago

Michael Piaker

8.9

7 December 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Saskia Mallach

10

When you combine the perfect wine, with the perfect setting, and the perfect company, something magical happens. The 1967 is an amazing bottle of wine. — 8 years ago

Elvin Chan

10

Touching! Change and evolving time to time from every sip to every smelling with nose ! — 9 years ago

Michael Shick

9.5

Impressively complex and interesting for a good very good price. — 9 years ago

Anthony Vitello

9.1

Creamy goodness.
#brovino — 10 years ago

Rob Moose

9.5

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 11 years ago

Rich Dillon

9.4

Outstanding just what I look for in a wine. — 12 years ago

John Willison

8.9

Pale gold. Lemon. Prominent minerality and acidity. — 6 years ago

J Mcconeg

9.5

Len had this with his neighbor Jim — 6 years ago

Jorge Sierra

9.2

Tschida the 🐐back it again. Straight juice. — 7 years ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 7 years ago

Raun Kupiec

9.0

Super perfumed, really flies out of the glass into the nose from across the table. Mild spice and earth with a mild hint of smokiness. Medium tannins with a nice. Smooth roundness. — 9 years ago

Felix Huang

9.6

So easy to drink all night long. — 9 years ago

Milad Zabihi

8.9

Full bodied- Great smooth bitterness. — 10 years ago

B

10

1978 Remoissenet Richebourg Grand Cru. Wine #4 of "Old Wine Night" at Chaya Venice w K, DS, McC, Andy. This wine was great. Great structure, fruit, tannins. We liked this. — 11 years ago

R Houle

8.9

Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 11 years ago

Julia Weinberg

9.5

this might just be destined to be my summer red. @terroir (as always) — 14 years ago