Great for dessert, chocolate. Somewhat sweet. — 7 years ago
2015 bottling. I don’t really drink stuff like this much anymore but this was very well made and delicious. — 7 years ago
Good wine for the price — 9 years ago
A Birthday Delicacy — 10 years ago
Enjoyed this wine.
— 10 years ago
Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 11 years ago
Loving this wine. Needs air to really get going, will be fun to see how it develops. — 12 years ago
On s’en va là l’automne prochain! C’est un 2018, belle maturité- fruits murs et belle longueur d’un vin corsé et complexe. — a year ago
Rich, enjoyable, would buy again — 4 years ago
Decent Merlot for its price range! An easy drink. — 7 years ago
It’s nice pleasant wine with floral, bitter almond and citrus aromas. Dry, balanced acidity, alcohol and body. Quiet short length. — 7 years ago
Really nice black fruit wrapped in dark dry organic earth. Great with raw garlic. — 10 years ago
Another success from Fred Scherrer. Bright Flavors and voluptuous texture. — 10 years ago
Christmas with dad 👍 — 11 years ago
Very nice blend rich in flavor light to the palate — 11 years ago
Smell is almost a little on the corked but Is ok. Ok new bottle. Dark berries and soaked. Incredibly smooth and well bodied. — 12 years ago
Nose is vanilla ice cream and and raspberries. Tastes beautiful at first with more fruity raspberry and vanilla cream goodness. As it develops it gets drier and more leathery. Delicious. — 4 years ago
Rich, round fruit. Totally a big boy with polished red fruit and tannin. — 7 years ago
Bold wine with nice tannins — 8 years ago
Pretty jammy, good spice. Plum, cherry, and blackberry — 9 years ago
Smooth and silky. Great Cab. Chocolate and vanilla. Not overly complex or oaky. — 10 years ago
Black berries, plum, light, chocolate, spicy finish. — 12 years ago
It was advertised at Matthew's Thriftway forever also I finally grabbed it. Fantastic. A little bit dry, but really good with a full meal.. And chocolate. — 12 years ago
Alexandre Pagliano
It worked great with the Brazilian barbecue. Punches well above its weight. Good stuff. And the restaurant has a deal on south american wines on Mondays and Tuesdays. — 10 months ago