Mark

9.3

Really interesting Pinot. This wine is very young and should age very well. Deep ruby color lots of fruit and a lot more tannins. When I opened the bottle the tannins were over bearing and had a grassy aftertaste. When I tasted the same bottle the next day it was FAR more balanced. The fruit was still great but the tannins were much softer and well balanced. This wine can hold up to more cellar time but if I had decanted it would have been better. While this wine was pretty pricey ($100), I think it is worth it! — 4 months ago

Paul K

9.1

Not the wine the 2012 Elivette was a week ago. — 5 months ago

Michael Fiur

10

Thanksgiving Dinner 2024. From Bob becker. — 5 months ago

Doug Griffin

9.2

What you expect. Saturated dark fruit, med tannins, chocolate, cherries — a year ago

Matt Sterr

9.3

Blackberry, Cherry, mountain wildflowers. Diamond Mtn fruit. — 4 years ago

Larry Damore

8.9

Good but not worth the price — 5 years ago

Becky Cutright

9.6

This one is definitely for you son, — 8 years ago

Evan Brody

9.4

Really nice wine. Can't wait to see how it changes over next few hours. — 9 years ago

Adam Jesberger

9.6

Happy birthday to Jenelle with love. Amazing wine, perfect pairing with a tender filet, a mushroom demi, horseradish potatoes and green beans. Pyrazine influenced, dark chocolate ripe cherries, Serrano chiles, pepper and ink. Light turned earth with amazing brown sugary oak. Long finish. Blissful wine! — 10 years ago

with Jenelle

Nathaniel DiMaggio

9.1

Whenever I'm looking for my California Cabernet fruit basket. Love this stuff. — 11 years ago

Paul J

9.7

Great wines for Family Christmas and New Year’s Eve!! No formal notes but rated appropriately. — 4 months ago

with Brooke

Christina Greever

9.5

Big jammy. Yum! — 4 months ago

Paul K

9.4

79% Merlot and 21% cab. This wine is amazing and ready now but I’m sure time will only enhance. The 2016 is more tight/tannic than this and not ready yet. This is prettier, but still powerful. Loving this and gonna pick up more. — 5 months ago

Louis Martin

8.9

Deep cherry and plum notes, hint of spices and oak on the nose, with a coffee and chocolate finish. — 10 months ago

Erica Gamble

8.9

Fruity, spicy notes. Changed with time to breathe. Nose didn't match the taste. — 4 years ago

Kirt Boxell

9.5

I love the balance and intensity of this Chardonnay — 5 years ago

Pete Turley

9.6

I love these Turley Zins from Howell Mountain...Lots of Black Pepper and jammy goodness... Must let this one breathe but opens up nicely. — 7 years ago

Robert Rothfield

9.5

Favorite Howell Mtn cab — 9 years ago

Mike Kovacs

9.2

2012 vintage — 10 years ago

Mike Bernard

9.7

A phenomenal wine. Just wish I had more! — 11 years ago

Lindsay joly

9.4

Fantastic. Enjoyed our last bottle of a case of 2013 on Christmas Eve. Sad it's gone. — 4 months ago

Matt Konopka

9.1

Our favorite Napa Cab- big, elegant. Lots of jammy fruit. Cedar & tobacco in nose. Merry Christmas! — 4 months ago

Scott@Mister A’s-San Diego

9.3

2013 vintage. Holding up quite nicely. 12.11.24. — 5 months ago

Alexandre Pagliano

9.0

It worked great with the Brazilian barbecue. Punches well above its weight. Good stuff. And the restaurant has a deal on south american wines on Mondays and Tuesdays. — 8 months ago

with Jose, veronique and 1 other

Eric

9.2

Needs more time in the bottle or maybe 24 hour decant. Very linear. Great blend. Enjoyed! — 3 years ago

Tony Chen

9.4

Tonite in Angelina restaurant — 4 years ago

Michael Seely

9.0

Quite drinkable — 7 years ago

with Joe

Po King Li

9.5

Rich full body wine. It takes three days to breathe to have the full potential release.
White flower, spice, forward fruit, hint of mint — 9 years ago

James Gordon

9.3

Love this rosé. Killer with BBQ. — 10 years ago

Michael Retter

9.7

Great fruit. Soft tannins. Really well balanced. Great bottle of wine. — 11 years ago