Gary Westby

Champagne & Sherry buyer K&L Wines

9.3

This is now called Plentitude 3 rather than Oenotheqe. Lush and fresh at once- a real treat. At The Relais & Chateau vertical of Dom Perignon with chef de cave Richard Geoffroy. — 11 years ago

with Cleora

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.2

Chef Sal Marino bringing the truffle blizzard. — 11 years ago

Nick Lobaccaro

9.6

Private Vintage Dinner à la Chef Daniel Boulud. Chateau Lynch Bages, 1975 (in Jeroboam)! — 12 years ago

Marisa Brown

9.3

New addition to the list...thanks Chef! — 13 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

8.9

One of chef de cave Geoffroy's favorite vintages, but not mine. The heat of the year and lack of Chardonnay makes for a flatter than expected Champagne. At The Relais & Chateau vertical of Dom Perignon with chef de cave Richard Geoffroy. — 11 years ago

with Cleora

Ashley Brierton

9.0

With Noah Herzog and Chef Chris Phelps. Damn good with the house butchered pork chop! — 12 years ago

Kevin Yen

9.7

2014/3/19@Top Chef 2nd store for MeiJiuHui — 12 years ago

Mary Zarella

9.3

@Torrie Zarella @Joey Zarella @joe zarella — 11 years ago

Alexandre Chartogne

Vigneron Chartogne-Taillet

9.8

Degorgement 09/2008. Champagne de puissance, onctueux. La générosité de ce Champagne me fait penser à la maturité sensuelle des vins gourmands d'Avize. Les sels équilibrent cette bouche ample et majestueuse. Coup de cœur, c'est un chef d'œuvre. — 11 years ago

Kevin Yen

9.6

2014/3/19@Top Chef 2nd store for MeiJiuHui — 12 years ago