Beth Hamilton

9.8

Day drinking amid kid chaos. Grapefruit refreshes, strawberry soothes. A little salty, a little tingly, mostly smooth and balanced. Definitely cooling and calming which is what you need when little boys are doing experiments with a vacuum cleaner. — 7 years ago

with Parviz and Alison

David Shaw

9.0

Moderately extracted purple-red, very good clarity. Violet and cassis notes in nose. Raspberry and sour plum initially, later cherry-berry, some tannin bitterness, astringency. — 8 years ago

Frank Rotello

8.9

This one was all over the place as it opened up. Started on the toasty, carmel side. Then went herbal foresty in the middle. Finished like teriyaki jerky and deep berry after 45 min. Was fun to go through. Smoked chicken and sausage held up to the chaos — 8 years ago

Madison Elizabeth

9.9

Smells amazing but the peach taste isn't overpowering. Dry, but not too dry. Peach taste is very subtle — 8 years ago

wanda lawrence

8.9

I must say I really like it alot.. — 9 years ago

Lauren

8.9

Emily had at triangle during patio dinner chaos. — 10 years ago

Dan White

9.0

Big. Red and in your face. One of my all time favorite Paso wines. — 10 years ago

David Hale Smith

9.1

Gorgeous gamay. Chaos reigns! — 10 years ago

Mia Van de Water

9.5

Classic Bertrand texture; more lift and lightness than the cuvée de chaos. Regardless, spectacular. — 11 years ago

Emilie Ashton

9.5

Loved late night with cheese. Enjoyed with my parents after the beautiful chaos of family Christmas. Full, tannic, dark unsweetened fruit. Wonderful. — 11 years ago

Keith Lite

9.8

From Magnum Dark ruby and purple color leads to a lead pencil crushed berry smokey gravel aroma. Coffee, chocolate truffles all layered into a sweet and balanced delivery on the palate. Wow. First tasting for 98 since laying these monsters down over 20 yrs ago. Only 35 % of the harvest was used in this difficult yr yet the winemaker has managed to create a spectacular cuvee from chaos in the vineyard 20 yrs later i find they’re not monsters rather refined and elegent and to be enjoyed with good friends and paired with good food — 7 years ago

Wendi Hudson

9.4

Bright apricot, lemon zest. Great on this hot end of August day. — 8 years ago

Ljubica Todorovic

9.0

Really nice Rose. Not sweet. — 8 years ago

Marla Frederick

9.0

A well-earned creamy cherry bomb after two hours of workout mania. Creating space within the chaos is my mantra these days. I feel fit, I feel good, I feel happy after mentally bashing in the face of evil with my knuckles, then soothing my soul with a little hip hop. My Pink-and-Imagine Dragons-only playlist is making me want to keep the dance party going all night. Great Rose. Total Wine. — 8 years ago

Ellen Clifford

9.3

A jolly good Rhone-valley blend. Vanilla out the wazoooooo. Not sweet but ridiculously blueberry forward. In not a bad way, just be prepared — 9 years ago

Adam Stiwald

10

I generally don't like white wine but this is the best I've ever had. — 10 years ago

Jeff Venema

9.0

Semi sweet cider blend. Lightly carbonated. Decent easy to drink flavor. Similar but a bit better try raspberry cider from chaos ciders — 10 years ago

Ross Fulton

9.0

Misty eyed quail radish, why art thou so inept? — 11 years ago

Vinny Eng

9.2

Chaos de Bertrand: Monday, foggy Monday! Inconsistent, but tonight: showing deliciously. — 11 years ago

with Heather

Nicole Hakli

Sommelier The NoMad Restaurant

10

Bertrand's mentors being Metras and Foillard: tastes like chaos in the best way ever! 100 year old vines. Wild brambly fruit, black tea, licorice spice with juicy texture. — 11 years ago

Lex

9.1

Very crisp. Citrus and leather. — 7 years ago

Laura Purdy

9.0

Big bold Cab. Taking a break from the chaos and also taking advantage of my favorite wine bar’s pour by the glass. — 7 years ago

Christy

9.1

Delicious semi sweet red... — 8 years ago

Cassandra Becker

9.6

Yum! Very mild red. — 8 years ago

with Kaila and Veronica

Kim Stanbro

9.5

Daaaamn! As if Chaos Theory wasn’t enough- this bad boy came into my life. Satisfied. Where’s my cigarette? — 8 years ago

with Therese, Amy and 1 other

erto l

9.3

the greatest shade of purple... must be "the lamb and the cow". all the remaining joy is to be found in the nose here. for about an hour. then the dozens of unique jumbly bits embrace chaos, dissonance fades and it's like shostakovich for your taste buds. — 9 years ago

Kerstin Diesch

9.3

Slightly sweet, hints of cherry, acidic and smooth — 10 years ago

Gae Saccoccio - NdC

9.0

Podere San Donatino (Castellina in Chianti) was bought in 1971 by Léo Ferré the great French poet and singer, now there's his wife Maria Cristina Diaz with their children to manage the winery. Spontaneous fermentations, wild yeasts, prolonged maceration - about three weeks - though the wines stay “sur lie” for several months. This Chianti Classico Poggio ai Mori is aged only in stainless steel while the Riserva does age in older wood. It's a 100% of a nitty-gritty sangiovese, edibles almost, nourishing even to the nose; mellow and sincere just a perfect pairing with some peasant but refined bread and salami (pane e salame), quietly singing "Les Anarchistes" facing the Tuscan sunset among you, the always empty glass and the Chaos out of the universe. — 10 years ago

John Orlando

9.4

Fattoria Le Terrazze Montepulciano 50% & Merlot 50% — 11 years ago

Mike Dombrow

Buyer Sunfish Cellars

9.5

Captain Chaos Wine! Canonica Run! Who wants to be JJ?
— 12 years ago