Douglas Sopfe

8.9

Gorgeous nose. Gorgeous color. Strawberry base with watermelon tones. Glou glou. — 8 years ago

Ben Butkus

9.4

Crazytown wine. Tastes like Irish brown bread, almonds, raisins and other earthy fruits, a little salinity, sweetness up front with a super-dry finish. Think sherry. Fantastic value. — 9 years ago

R J Thom

9.1

Restrained, light bodied. Interesting, not much nose but a tasty little number. — 9 years ago

with Askly

Julie Saunders

9.5

Just juicy yum. — 10 years ago

Christopher Gutknecht

9.1

A berry revelation, long intense flavour. — 10 years ago

mathieu lapalme

Sommelier Restaurant Alep and Bistro Petit Alep

9.0

fresh, fruit foward. — 11 years ago

Lisa Childs

9.5

"Summer in a bottle" (Wright, J. 2015. ) — 11 years ago

Julie Hamberg

9.4

Delicious with beef borscht. Must get more! — 12 years ago

Joel Wright

9.4

Juicy with a bit of barnyard — 12 years ago

David Watts

9.5

Very nice red. Compliments the steak ale and Stilton pie well. Needs time to breath before drinking — 12 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.0

Rose Merica — 8 years ago

with Jeremy

Jennifer Ackaoui

9.1

Tart cherry flavor, different — 9 years ago

with Julie

Peter James

9.0

Game night with Robert & Francis — 10 years ago

Amanda Burrill

8.9

France - where Malbec started :) — 10 years ago

Sarah Milsow-Guenther

9.4

Fantastic Grenache that is aging quite nicely. Good right out of the bottle but I let my next glass sit and it really smoothed out. Nice pepper finish. — 10 years ago

Luke Thompson

9.2

Medium-heavy, but not bombastic. Candied cherries, a little cough syrup & strawberry finish. Crazy smooth. — 11 years ago

Robert Newton

9.0

Honor to drink with the winemaker! — 11 years ago

CK Vong

10

2009? This caught my eyes, my tongue, my heart. Garnet rim, very solid core. Dried leaves, mushroom yet the red fruits accompany, and the blue fruit on the second layer. Spicy juice led stingy at tongue tip, tannin a bit coarse yet stays on lips. Expansive mid, not coating, sturdy structure and it completes me. I kept refilling my glass. Buy. — 12 years ago

Morgan Harris

Head Sommelier Aureole New York

9.4

CF & CS, at the sommelier's recommendation. Juicy, fresh, but not wan. Brett, VA, and carbo, but nothing too much. — 12 years ago

James Hoffmann

9.0

Really good. Interesting and many of the things I like about Gamay. Nice to get out of morgon. I should drink this again. — 13 years ago

Nicholas Lauf

9.2

First thing I notice is the golden color. Very floral, white flowers, can smell the green stem of a flower. Smells very hot, with mineral/shell/slate. Also smells sweet, honey suckle, and butterscotch. Must be oaked at least slightly. Tastes hot, high acidity, citrus notes/grapefruit. Very juicy as well, in guava, pineapple, tropical fruits for sure, and green grapes. Also low mouth feel, aka thin, but it is refreshing. I've never tried either of these grapes and really enjoy it. Pretty complex and tasty! — 9 years ago

with Alyssa

Michael Piaker

9.3

10 March 2017. Verre de Terre, New York, NY. — 9 years ago

Brendan Baker

8.9

Cherries and flint — 10 years ago

Sharon Cheng

9.0

Aromatic sweetness of ripen fruits that continues on the palate. Feeling of a mouthful of ripen plum and lychee. Enough acidity to balance off. Smooth texture and soft sensation throughout makes it a perfect evening treat <3 — 10 years ago

Collin Moody

9.3

Serious bojo. Structured and compact — 10 years ago

with Andie

Caitlyn Levan

9.5

Buttered popcorn jelly belly! — 11 years ago

Rupert Taylor

9.0

Brutal Pinot. — 11 years ago

Alek Leontie

10

One of the few Cali SB that can compete with the top Pessac wines. — 12 years ago

Rell L

9.3

Lots of Pinapple. Nice wine, different. — 12 years ago

with Trevor

Terry Goodlad

9.6

Very smooth, not bitter we bought this wine at Lees in Las Vegas. — 14 years ago