Garen Staglin

9.0

Nice nose but very tight:closed. Hugh perceived acid. Pleasant but not great. — 2 months ago

Steve Mitchell

9.4

Nice blend of Cab., Cab. Franc and Merlot. Deep dark red wine with an inviting nose, mild tannins and velvet finish. Paired with a Cornish game hen , rice and salad. — 3 months ago

Jeffrey Trezek

9.0

Fruit forward, low tannins, easy drinking. — 3 months ago

Kate Parkerson

9.4

Smooth, a little spicy, very nice pinot — 4 months ago

Walt Koczot

9.4

Very nice dryer red wine — 5 months ago

Turd Ferguson

9.3

375. Feminine. Nice length. Good purity. Has a candied/confectionary note that’s surprisingly pleasant. Fruit forward and pretty. Best at cellar temp. // Edit: paired this with roasted beets and fancy balsamic and GOTTDAMN — 6 months ago

Scott@Mister A’s-San Diego

9.2

2010 vintage. Thinned out somewhat, body-wise, yet still packing a punch. Lots of complexities still in the tasting grasp. 9.20.23. — 7 months ago

Matt

9.0

Because village Meursault pricing getting silly — 9 months ago

Raul Puga

9.4

Happy 4th of July. Nothing better to pair with the 100 degree heat index in the Florida Keys🇺🇸🥵🍷*from a magnum- #berserkerdaybuys — 10 months ago

P A

9.2

Always a good bet — 10 years ago

Prena

10

Very smooth got better with age. Had at Le Ame with Amit mathur — 2 months ago

Bob Boyle

9.1

Quite tannic and a little closed on opening which obscures the fruit so didn’t drink much the first night, but what a difference a day makes. Opened to great fruit & structure with good long finish — 2 months ago

Steve Reiss

9.2

At The Pony Club - TGIF — 3 months ago

Billy L.

9.5

Another Christmas wine🎄🎅🏻🍇🍷👍🏻 — 4 months ago

Ed Chin

8.9

It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — 6 months ago

Boris Mathiszik

9.1

Cabernet Franc Blend. Very good. — 6 months ago

Sipping Fine Wine

9.0

Ruby red color with aromas of dark berry fruits, cedar and spicy forest floor notes. On the palate flavors of raspberry, blackberry, and crushed red cherries with notes of cedar and baking spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well! Pair this with a pork roast or Salmon with a balsamic glaze. — 7 months ago

Madiken Helsel

9.0

We had this as the white wine offering at our wedding reception. — 10 months ago

Evan Goff

9.3

Smooth fruity, char, rounded ! — 4 years ago

Orshi Kiss

9.2

Yum, yum, yum. ... — 9 years ago

Boris Mathiszik

8.9

Still a good cab but not as good as previous vintages. A bit unfortunate, but this wine has gone full blown super market class. — 2 months ago

"Odedi"

9.2

Dark purple in color with a wide reddish rim.

Fruity nose with lots of black fruits, cedar and chocolate notes.

Full bodied with medium acidity and long legs.

Dry and very fruity on the palate with nice complexity.

Showing blackberries, cooked plums, cedar, tobacco, vanilla, dried fruits, light earth, barnyard, light vegetables, herbs, chocolates, espresso, cola and black pepper.

Long finish with fine grained tannins and tangy cherries.

This is a delicious Syrah from Edna Valley in California. Showing nice complexity and elegance, with a soft mouthfeel.

This Syrah from the great 2013 vintage is drinking beautifully now. A great sipping wine to have all by itself.

15.5% alcohol by volume.

92 points.

$130. — 3 months ago

Lauren B

9.4

Dark and buttery. — 3 months ago

Caleb Krell

9.5

Always a favourite — 7 months ago

John Van Trijp

9.4

Clear winner of the 3 07’s — 6 months ago

Steve Ambrusko

8.9

Robust yet smooth — 6 months ago

Jerry Raphael

9.0

This is Clos Pepe’s Dark Side bottling, which they only made a few times. What an excellent PN, loaded with dark cherries, other dark fruits and some cola. There was a little left in the decanter about an hour or so after dinner and the fruit was gone as well as the long sweet finish. I had opened and decanted it about an hour before dinner and maybe that was too much time but got through dinner fine. — 8 months ago

Thomas Nies

9.5

Love this wine! Perfect with barbecue sauce. — 10 months ago

Kathleen Duffy

9.0

Delicious with smoke salmon — 5 years ago

Peter Kempton

9.1

Nice Pinot, not too fruity — 10 years ago