Had 2013 and it was great. — 10 years ago
Fine wine for Pennsylvania! — 13 years ago
Had to open another bottle as the tannic structure in the last one was so striking. Decanted for the bulk of the day as this was tight & tannic for several hours. The decant is the key as it is now a pleasure of smoky red fruit & light herbal quality. Will check back on these in a few years. Serious stuff. — 10 years ago
Tender, amazing chalk and autolytic notes ... Fresh pear and baked green apple - Devine! — 11 years ago
Garnet red with some browning on the edges. Nose was definitely tight to start, with a couple hours of air it changes from chalky and savory to some dark berries. Kind of all mixed together. Cassis and blackberries in the attack with some earthy and vegetal undertones. Moderate tannins (6.5/10) and a moderate body. Slightly furry moderate plus finish. Drink till 2019. — 10 years ago
Very nice wine. — 10 years ago
Slight vanilla and crisp smell. Some pear too. Taste has some bitter and sour notes but malactic makes it a little smoother. Minerally. Better with food. Had butter garlic clams. — 13 years ago
Kelly Wilson
Fruity and caramel. It is good if you want a light white with my favorite flavors of a Chardonnay. Great for a cheap wine. — 9 years ago