A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 12 years ago
Paired well with seared sea scallops. Round, crisp. — 10 years ago
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 11 years ago
2nd merlot of the night — 12 years ago
At chestnut with WEPAG — 10 years ago
Not the highest. Light, smooth, very little tropical (grapefruit). Summer sipper. Go with most anything. — 11 years ago
brought by Ee, at Ticino, Bermondsey Street — 11 years ago
@Hanoi.much better. — 12 years ago
Julie Johnson
Grapefruit forward wine. Great summer sipper — 10 years ago