Alex Xu

9.5

If you took all the best parts of Riesling and white burgundy and created a beautiful monster, this would be it. — 9 years ago

David Lee

9.0

Wild Assyrtiko is right. Atypical. Expect more body, a longer finish and funky autolytics more commonly found in Burgundy. Just went to Santorini and visited Sigalas where they had something similar but priced much higher. — 10 years ago

Morgan Diamant

9.4

Delightful vinsanto from Santorini. Robust and well done. Dark color and strong caramel notes. Much more sweetness than acidity. — 9 years ago

Maria Ananiadou

9.1

An excellent Nychteri that puts the map another dimension of Santorini wine, gentle oxidative aging. — 10 years ago

Peter Warrick

9.2

Best wine we tasted while on Santorini — 11 years ago

Conner Esworthy

9.1

One of the earthiest, dirtiest reds I have ever had! Very smooth, full bodied with a touch of funk - felt older than 2012. Karl found for us next to the Greek butcher — 9 years ago

Philippe Dauguet

9.4

Grand Sauternes avec des arômes de mangue et fruits exotiques — 10 years ago

Patrick Willett

8.9

Mineral, sweet, fruity — 12 years ago

with Kristen