Rich Mueller

9.3

Dry, smokey, cherry, cigar and light but balanced. Pretty nice. — 8 years ago

Max Reichwage

8.9

Bright, light, easy to drink, really like the tannin profile, good gamay — 10 years ago

Maggie Narrigan

9.0

Last night in syr 😕 — 10 years ago

with D

Tannin Wine Bar & Kitchen KC

9.2

This bottle is really pushing the saturation question but remains really focused and expressive. Restrained aromas, full textural. - unfiltered palate. It is top notch Cab Franc in its bass notes. — 10 years ago

Rick Bettan

9.0

Nose of burnt matches and leather. Spicy, full, deep red fruit, extremely dry finish. Drank while watching the Oscars. — 11 years ago

Karina Cisneros

10

My favorite best buy for under 15! Drinks like a 50$ bottle! Kinda a big deal! — 11 years ago

Andrew Harris

9.8

Lunch in Lyon ... Enough said — 12 years ago

Nic Z

9.4

Still youthful. Nose of dark fruits and truffles — 9 years ago

Jonathan Gray

9.2

Bouland is the man! This a very spicy but elegant and zippy cuvee. Schist soul — 10 years ago

P Plusquellec

9.0

Nice mix of Bordeaux fruit with soft tannins, velvety — 10 years ago

Robert Rothfield

9.0

As good a Grand Vin De Bordeaux as I've had...a steal from Garigiste — 10 years ago

Michael Schamis

8.9

Juicy aromas of fresh strawberries. Bright acidity is balanced by flavors of raspberry and strawberry with mineraly nuances. Short, bright, easy finish. — 11 years ago

with Andie and Kati

Louise Perold

9.3

Mmmmmm Malbec — 11 years ago

with Joanne

Tom Wood

8.9

Value for $$$, crowd pleaser — 9 years ago

Anthony L Rostain

8.9

Refined and nicely balanced with full body and rich fragrance — 10 years ago

John Behrens

9.0

Inky violet red. Green pepper is less prominent and the body is juicier and fruitier than other cheap Bordeaux I've had. Oak age defines this: the tannins are big but silked out considerably, and the aroma and finish are decidedly that pruney oak deal. Part of me likes the sharp raw green pepper thing, but this is much more drinkable. This is a buy-again winner. — 10 years ago

Louisiana Pizza Kitchen

8.9

High acid sox sauv blanc. Ws 9.20 glazer — 11 years ago

William Lucius

8.9

Slight bricking, still lively and full — 11 years ago

Nick Apone

9.1

Tropical floral...very showy. — 11 years ago

Ian Burch

9.0

Thanks Marie Claude! Mmm mmm — 12 years ago

with Christophe